
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $18.00
Work Schedule
Rotating Shifts
Flexible
Weekend Shifts
Benefits
Flexible work environment
supportive work environment
Training and development opportunities
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
discount programs
Free Shift Meals
uniforms
safety shoes
Public transportation support
parking
Job Description
SSM Health St Marys Hospital in Madison operates in partnership with Sodexo to provide exceptional food service and related hospitality solutions within a healthcare setting. Sodexo is a global leader in integrated facilities management and food services, dedicated to improving quality of life and creating a better everyday experience for all. Known for its strong values of fairness, respect, and inclusion, Sodexo fosters an environment where every employee is valued and encouraged to contribute their ideas and talents. At SSM Health St Marys, the focus is on delivering vibrant, healthy menus and outstanding customer service to patients, visitors, and staff. These efforts support the hospital's broader mission to promote wellbeing and comfort in a medical environment.
The Food Service Worker role at SSM Health St Marys Hospital offers both full-time and part-time employment opportunities, with shifts that vary to include different days, hours, and rotating weekends. This position pays $18.00 per hour, reflecting the importance of the role in maintaining high standards of food preparation and service within the hospital’s food venues. Sodexo emphasizes that working as a Food Service Worker is more than a job—it is a chance to be part of a meaningful mission that impacts many lives daily. In this role, you would be a helpful presence and source of positivity, responsible for preparing and serving a wide variety of nutritious and appealing menu items.
Duties include the setup of food stations with entrées, soups, salads, breads, condiments, and utensils while ensuring all service areas remain clean, safe, and well-stocked throughout the shift. You will have the opportunity to work in various locations where food is prepared or served within the hospital property. Maintaining sanitation through cleaning and sanitizing equipment and workspace is crucial to this role. Sodexo values team-oriented, adaptable, and reliable individuals who contribute to creating a healthy workplace. Although no previous experience is required, a positive attitude and commitment to safety and quality are essential.
Sodexo also provides employees with a supportive and flexible work environment that respects the needs of work-life balance. They offer ongoing training and advancement opportunities, supporting career growth. The benefits package includes paid time off, holidays, medical, dental, and vision insurance, tuition reimbursement, 401k plans, and various discount programs. Some specific locations also provide additional benefits such as free shift meals, uniforms, safety shoes, and transportation support. Sodexo’s overarching commitments include providing equal opportunity employment and fostering a culture of belonging where diversity is embraced and respected.
If you are looking to join a company that cares about its employees and the people they serve and want to contribute to a positive, impactful food service environment in a healthcare setting, this role at SSM Health St Marys Hospital could be an excellent fit for you. Sodexo invites candidates to apply and become part of their mission to create a better everyday for everyone through thoughtful, service-oriented teamwork and dedication.
The Food Service Worker role at SSM Health St Marys Hospital offers both full-time and part-time employment opportunities, with shifts that vary to include different days, hours, and rotating weekends. This position pays $18.00 per hour, reflecting the importance of the role in maintaining high standards of food preparation and service within the hospital’s food venues. Sodexo emphasizes that working as a Food Service Worker is more than a job—it is a chance to be part of a meaningful mission that impacts many lives daily. In this role, you would be a helpful presence and source of positivity, responsible for preparing and serving a wide variety of nutritious and appealing menu items.
Duties include the setup of food stations with entrées, soups, salads, breads, condiments, and utensils while ensuring all service areas remain clean, safe, and well-stocked throughout the shift. You will have the opportunity to work in various locations where food is prepared or served within the hospital property. Maintaining sanitation through cleaning and sanitizing equipment and workspace is crucial to this role. Sodexo values team-oriented, adaptable, and reliable individuals who contribute to creating a healthy workplace. Although no previous experience is required, a positive attitude and commitment to safety and quality are essential.
Sodexo also provides employees with a supportive and flexible work environment that respects the needs of work-life balance. They offer ongoing training and advancement opportunities, supporting career growth. The benefits package includes paid time off, holidays, medical, dental, and vision insurance, tuition reimbursement, 401k plans, and various discount programs. Some specific locations also provide additional benefits such as free shift meals, uniforms, safety shoes, and transportation support. Sodexo’s overarching commitments include providing equal opportunity employment and fostering a culture of belonging where diversity is embraced and respected.
If you are looking to join a company that cares about its employees and the people they serve and want to contribute to a positive, impactful food service environment in a healthcare setting, this role at SSM Health St Marys Hospital could be an excellent fit for you. Sodexo invites candidates to apply and become part of their mission to create a better everyday for everyone through thoughtful, service-oriented teamwork and dedication.
Job Requirements
- successful candidates will be team-oriented
- adaptable
- reliable
- nurturers of a healthy and safe working environment for all
- no previous work experience required
Job Qualifications
- team-oriented
- adaptable
- reliable
- nurtures a healthy and safe working environment
- no previous work experience required
Job Duties
- may work anywhere on property where food is prepared or served
- assist in setup and serving of food from counters and steam tables
- set up stations with entrées, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area
- clean and sanitize equipment and work stations
- attend work and show for scheduled shift on time with satisfactory regularity
- perform other duties as assigned based on business necessities and client requirements
Job Criteria
Experience
No experience required
Job Location
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