Food Service Worker

Sodexo is a global leader in quality of life services, dedicated to improving the daily experiences of individuals in various settings including healthcare, education, corporate, and remote sites. With a commitment to creating better lives and communities, Sodexo provides an extensive range of integrated services such as food service, facilities management, and catering services worldwide. At its core, the company values inclusion, diversity, and respect, ensuring a positive and supportive workplace where employees are encouraged to bring their authentic selves, share ideas, and contribute meaningfully to the team. Sodexo's emphasis on cultural belonging and equal opportunity employment makes it a trusted employer and service provider.

The role of Food Service Worker at Sodexo, specifically located at ProMedica Toledo Hospital, offers a part-time employment opportunity with a competitive wage range of $15 to $16 per hour. This position involves working varying shifts that primarily include days and hours where open availability is preferred, supporting operational flexibility. The Food Service Worker is an integral part of Sodexo's food service team, acting as both a helping hand and a morale booster in the workplace. The role demands a strong focus on delivering vibrant and diverse menus to customers while maintaining a clean, organized, and sanitary food preparation and serving environment.

Food Service Workers engage in a variety of duties, including setting up food service stations with entrees, soups, salads, breads, condiments, and utensils, as well as assisting in food setup and serving at counters or steam tables. This position requires maintaining cleanliness standards by sanitizing equipment and workstations, ensuring a safe and healthy environment for colleagues and clients alike. The worker is expected to exhibit reliability by attending scheduled shifts on time and fulfilling other duties as assigned, which may vary by account or client requirements.

At Sodexo, this role is more than just a job—it is an opportunity to create positive impacts through excellent customer service and teamwork. New hires don't need prior experience, but they must be adaptable, dependable, and committed to fostering a safe and nurturing work environment. The supportive and flexible workplace culture encourages employees to balance their personal lives along with their professional responsibilities. Sodexo also provides continued training, development, and advancement opportunities to transform a part-time job into a rewarding career.