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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $17.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits

Job Description

Morrison Living is a leading food service and hospitality company proudly operating as a part of Compass Group, one of the largest and most respected hospitality companies in the world. Known for delivering exceptional culinary and dining experiences, Morrison Living specializes in creating memorable, personalized food service environments that cater to healthcare, senior living, corporate, and education sectors. With a commitment to innovation, quality, and customer satisfaction, Morrison Living offers its team members a rewarding and supportive workplace where employees can thrive and grow in their careers.

The company is currently hiring for a part-time Food Service Worker po... Show More

Job Requirements

  • Prior food service experience required
  • ability to work flexible part-time schedule including nights, weekends and holidays
  • ability to perform physical tasks such as lifting and standing for extended periods
  • ability to follow food safety and sanitation guidelines
  • high school diploma or equivalent preferred
  • ability to communicate effectively with team members and customers
  • willingness to comply with company policies and procedures

Job Qualifications

  • Prior food service experience
  • ability to follow food safety and sanitary procedures
  • good communication skills
  • ability to work flexible hours including nights, weekends and holidays
  • team player with a positive attitude
  • basic math skills for measuring ingredients
  • strong attention to detail
  • customer service orientation

Job Duties

  • Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables
  • weighs and measures designated ingredients
  • carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards
  • stores food in designated areas following wrapping, dating, food safety and rotation procedures
  • cleans work areas, equipment and utensils
  • distributes supplies, utensils and portable equipment
  • utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control
  • serves customers in a friendly, efficient manner following outlined steps of service
  • resolves customer concerns and relays relevant information to supervisor
  • ensures compliance with company service standards and inventory and cash control procedures
  • assures compliance with all sanitation and safety requirements
  • performs other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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