
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $15.00 - $17.00
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Employee Discounts
Job Description
Sodexo is a global leader in quality of life services, operating across various sectors including food service, facilities management, and integrated solutions tailored to enhance the daily experiences of communities worldwide. The company is known for its commitment to diversity, equity, and inclusion, fostering a work culture where employees are respected and able to be their authentic selves. Sodexo operates with a purpose-driven approach, aiming to create a better everyday for everyone it serves, supporting economic, social, and environmental progress in the communities where it operates. The company values its team members highly, believing that a happy workforce contributes to stronger performance and better service delivery. Sodexo offers equitable employment opportunities across diverse backgrounds and is committed to accommodating applicants with disabilities during the recruitment process.
The Food Service Worker position at Sodexo located in Norfolk is a part-time role offering competitive pay ranging from $15.00 to $17.00 per hour, primarily scheduled during morning shifts on varying days. This position is crucial as it supports the operational flow of food preparation and service, ensuring high standards of cleanliness, food presentation, and customer satisfaction. The role is ideal for individuals who have a team-oriented mindset, adaptability, and a reliable nature, all while embracing the responsibility to maintain a safe and healthy work environment.
Working as a Food Service Worker with Sodexo means more than just fulfilling duties; it means becoming an essential part of a larger mission to enhance people's everyday lives through quality food service. As a front-line worker, you will engage directly with customers, providing friendly service and maintaining a clean and inviting atmosphere. Your efforts will support the preparation and serving of a diverse range of menu items including entrées, soups, salads, breads, and condiments. Setting up food stations, assisting in food service from counters and steam tables, and ensuring that all equipment and stations are sanitized are key parts of your responsibilities.
Sodexo empowers its Food Service Workers with ongoing training and development opportunities, helping them grow from entry-level workers into valued career professionals. The company offers a flexible and supportive work environment, acknowledging the importance of work-life balance and providing benefits designed to support employees and their families. Benefits include paid time off, holidays, medical, dental, vision insurance, tuition reimbursement, 401k savings plans, and various employee discount programs. Some locations may also provide additional perks such as shift meals, uniforms, safety shoes, and transportation support.
This is an excellent opportunity for anyone looking to start or advance their career in the food service industry within a globally respected organization that prioritizes employee well-being and growth. Sodexo’s inclusive approach ensures that every team member feels valued and that their contributions matter toward achieving the company’s mission of creating a better daily life for employees and the communities they serve.
The Food Service Worker position at Sodexo located in Norfolk is a part-time role offering competitive pay ranging from $15.00 to $17.00 per hour, primarily scheduled during morning shifts on varying days. This position is crucial as it supports the operational flow of food preparation and service, ensuring high standards of cleanliness, food presentation, and customer satisfaction. The role is ideal for individuals who have a team-oriented mindset, adaptability, and a reliable nature, all while embracing the responsibility to maintain a safe and healthy work environment.
Working as a Food Service Worker with Sodexo means more than just fulfilling duties; it means becoming an essential part of a larger mission to enhance people's everyday lives through quality food service. As a front-line worker, you will engage directly with customers, providing friendly service and maintaining a clean and inviting atmosphere. Your efforts will support the preparation and serving of a diverse range of menu items including entrées, soups, salads, breads, and condiments. Setting up food stations, assisting in food service from counters and steam tables, and ensuring that all equipment and stations are sanitized are key parts of your responsibilities.
Sodexo empowers its Food Service Workers with ongoing training and development opportunities, helping them grow from entry-level workers into valued career professionals. The company offers a flexible and supportive work environment, acknowledging the importance of work-life balance and providing benefits designed to support employees and their families. Benefits include paid time off, holidays, medical, dental, vision insurance, tuition reimbursement, 401k savings plans, and various employee discount programs. Some locations may also provide additional perks such as shift meals, uniforms, safety shoes, and transportation support.
This is an excellent opportunity for anyone looking to start or advance their career in the food service industry within a globally respected organization that prioritizes employee well-being and growth. Sodexo’s inclusive approach ensures that every team member feels valued and that their contributions matter toward achieving the company’s mission of creating a better daily life for employees and the communities they serve.
Job Requirements
- High school diploma or equivalent preferred
- reliable transportation to and from work
- ability to stand for extended periods
- capable of working morning shifts on varying days
- willingness to perform physical tasks, including lifting and moving items
- excellent interpersonal and customer service skills
Job Qualifications
- Team-oriented
- adaptable
- reliable
- able to nurture a healthy and safe working environment
- no previous work experience required
Job Duties
- May work anywhere on property where food is prepared or served
- assist in setup and serving of food from counters and steam tables
- set up stations with entrées, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area
- clean and sanitize equipment and work stations
- attend work and show for scheduled shift on time with satisfactory regularity
- other duties may be assigned and can differ among accounts, depending on business necessities and client requirements
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

