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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $19.25
Benefits
Paid vacation
Sick Time
Commuter Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Job Description
SSP America is a leading provider of food and beverage services with numerous locations across key travel and transport hubs, including the Minneapolis-St. Paul International Airport. Their business revolves around delivering exceptional dining experiences to travelers and visitors, maintaining high standards of service, food quality, and customer satisfaction. With a focus on operational excellence and a commitment to diversity and inclusion, SSP America strives to create welcoming environments where both employees and guests feel valued and respected.
As a Food Service Worker at SSP America, you will play a vital role in the day-to-day operations of our food service o... Show More
As a Food Service Worker at SSP America, you will play a vital role in the day-to-day operations of our food service o... Show More
Job Requirements
- At least 18 years old
- One year experience working in food service environment
- Verbal and written communication skills
- Ability to read, speak, and understand English
- Basic mathematical skills
- Food handlers permit
- Brand certification
- Ability to stand for long periods
- Ability to work in confined spaces
Job Qualifications
- At least 18 years old
- One year experience working in food service environment is essential
- High school diploma preferred
- Verbal and written communication is essential
- Ability to read, speak, and understand the English language in order to communicate with guests
- Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops
- Food handlers permit as required by law
- Brand certification as required
- Ability to remember, recite, and promote the variety of menu items
- Ability to operate a keyboard and point of sale procedures to pre-check an order and close out a check
- Ability to stand and work in confined spaces for long period of time
Job Duties
- Greet guests in a courteous and friendly manner
- Process orders and enter them accurately into the POS system
- Receive payment from the customer and process change
- Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment
- Complete opening, on-going, and closing checklists as required
- Return all items used during your shift to the proper place, clean and organize all work and storage areas including all coolers and refrigerators, empty and re-line all trash containers
- Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
- Other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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