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FOOD SERVICE WORKER

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $13.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical
Dental
Vision
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off

Job Description

Unidine is a prominent food service company specializing in providing quality culinary experiences in diverse settings, including retirement communities. As a part of Compass Group, one of the largest and most reputable hospitality companies in the nation, Unidine prides itself on its commitment to excellence, innovation, and customer satisfaction. The company focuses on creating memorable dining experiences that positively impact the lives of those it serves, making it a leader in the food service industry across the United States. Unidine operates in various markets, but one of its key areas of service includes senior living communities, where nutrition, safety, and... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior food service experience preferred
  • Ability to lift and carry pans and trays of food
  • Willingness to work flexible hours including weekends and holidays
  • Ability to follow safety and sanitation guidelines
  • Must be able to perform essential functions with or without accommodation
  • Reliable and punctual
  • Ability to work in a fast-paced environment

Job Qualifications

  • Prior food service experience preferred
  • Ability to follow food safety and sanitation procedures
  • Strong communication skills for effective customer interaction
  • Ability to work full-time or part-time schedules including weekends and holidays
  • Team player with a positive attitude
  • Basic knowledge of food preparation techniques
  • High school diploma or equivalent preferred

Job Duties

  • Prepares fruits and vegetables by washing, peeling, cutting, and seeding
  • Weighs and measures ingredients accurately
  • Transports food safely to and from work stations, stove, and refrigerator
  • Stores food following proper sealing, dating, safety, and rotation procedures
  • Cleans work areas, equipment, and utensils
  • Distributes supplies, utensils, and portable equipment
  • Serves customers efficiently and friendly following company service standards

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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