St. Johns County School District logo

FOOD SERVICE WORKER - 4 HOUR - ELEMENTARY

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $15.00 - $20.80
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Work Schedule

Standard Hours
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Benefits

competitive salary
Paid Time Off
Health Insurance
Dental Insurance
Retirement Plan
Employee Discounts
Professional development opportunities

Job Description

Otis A Mason Elementary School is a dedicated educational institution committed to providing a supportive and nurturing environment for students to learn and grow. Located within a vibrant community, the school places a high priority on fostering academic excellence and personal development. They emphasize a collaborative approach involving staff, students, and families to create a positive school culture. As part of its commitment to student well-being and success, Otis A Mason Elementary School offers various support services, including highly valued food service programs that play a crucial role in the daily lives of students. These programs ensure that all children receive nutritious meals which contribute to their ability to focus and learn effectively throughout the school day.

The school is currently seeking a Food Service Worker to join its team in a part-time, regular capacity beginning August 10, 2026. This role, categorized under Non-Instructional Food Service, is essential for maintaining the quality and efficiency of the school's food service operations. The position offers between $15.00 and $20.80 per hour, with a work schedule of four hours per day over 180 days in the fiscal year 2026-2027, typically spanning ten months over the school year. This opportunity is well-suited for individuals who are passionate about supporting children's health and nutrition within an educational setting and who thrive in a team-oriented environment. The Food Service Worker will play a vital role in preparing, serving, and managing foods in accordance with federal, state, and local guidelines to ensure safety and hygiene standards are met. Furthermore, this role involves contributing to a welcoming and efficient cafeteria environment where students feel comfortable and cared for. This position not only supports students' daily nutritional needs but also encourages a culture of health awareness and community within the school. For those seeking meaningful work that positively impacts children’s daily experiences and well-being, this is a rewarding role with steady hours and competitive pay in a respected public school setting.

Job Requirements

  • high school diploma or equivalent
  • prior experience in food service preferred
  • ability to work 4 hours per day for 180 days per year
  • must meet all health and safety standards
  • ability to follow oral and written directions
  • physical ability to stand for extended periods
  • willingness to work in a school environment

Job Qualifications

  • high school diploma or equivalent
  • prior experience in food service preferred
  • knowledge of food safety regulations
  • ability to follow instructions and work as part of a team
  • good communication skills
  • reliability and punctuality

Job Duties

  • prepare and serve meals to students and staff
  • maintain cleanliness of food preparation and serving areas
  • follow food safety and hygiene guidelines
  • assist with inventory management and stock replenishment
  • communicate effectively with team members and supervisors
  • support the setup and breakdown of the cafeteria
  • ensure compliance with nutritional standards and policies

Job Criteria

Experience

No experience required


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