Food Service Worker 1, Hourly (Russell E. Blaisdell ATC)

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $16.43
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
flexible schedule
Equal opportunity employer
Inclusive culture

Job Description

The New York State Office of Addiction Services and Supports (OASAS) is a prominent government agency dedicated to overseeing addiction treatment, prevention, and recovery services across New York State. OASAS plays a pivotal role in managing a network of addiction treatment centers, ensuring the delivery of high-quality care and support to individuals struggling with substance use disorders. The agency prioritizes inclusivity, diversity, and equal opportunity, fostering an environment that values the unique perspectives and experiences of its workforce. OASAS is committed to creating a workplace culture that supports staff from all backgrounds and encourages individuals with lived substance use and gambling experience to apply. The Office maintains rigorous hiring standards including background investigations, criminal history checks, and child abuse screenings to ensure the safety and well-being of the populations it serves.

This hourly position with OASAS is utilized on an "as needed" basis, which means there is no guaranteed work schedule or set number of work hours, providing flexibility for candidates seeking positions without fixed hours. The role is located within Addiction Treatment Centers managed by OASAS, where food service is an essential component of daily operations, supporting patients' nutritional needs and overall care.

The primary responsibility of this position is to assist with food service operations, including serving and reheating food, maintaining cleanliness and order in dining and service areas, and handling supplies efficiently. This diverse role encompasses duties such as cleaning kitchen equipment and utensils, tracking and managing inventory, transporting supplies between storage and preparation areas, and preparing simple meals. The incumbent also performs basic food preparation tasks like cleaning, weighing, and measuring ingredients including fruits and vegetables. This job is vital in maintaining a hygienic and orderly environment that supports patient health and meets regulatory standards.

OASAS seeks candidates who are physically capable of performing the required tasks and are committed to upholding a safe, supportive, and respectful work environment. With no formal education or prior experience required, this opportunity is well-suited for individuals looking to gain valuable work experience in a government health services setting while making a positive impact in their community. Additional qualifications include passing comprehensive background investigations to comply with state requirements. The agency offers an inclusive, equal-opportunity workplace and encourages applications from individuals with disabilities and those from diverse backgrounds.

In summary, joining the NYS Office of Addiction Services and Supports as a Food Service Worker presents a unique opportunity to contribute directly to addiction treatment services through vital food service support tasks. This role offers flexible, as-needed work hours and provides a chance to develop practical skills in a meaningful public health setting. Prospective employees will be engaged in maintaining the operations that ensure patients receive nutritious meals in a clean, safe environment, integral to their treatment and recovery journey.

Job Requirements

  • No education or experience qualifications required
  • physically able to perform the tasks of the position
  • pass background investigation including criminal history record check
  • screened against Staff Exclusion List
  • screened against Statewide Central Register of Child Abuse and Maltreatment
  • willingness to comply with state employment regulations

Job Qualifications

  • No formal education required
  • physically able to perform the tasks of the position
  • ability to maintain cleanliness and hygiene standards
  • basic food preparation skills
  • ability to follow instructions and work as part of a team
  • good communication skills

Job Duties

  • Cleans and maintains the dining and service areas, including cooking equipment and utensils
  • tracks inventory and orders and stores supplies as appropriate
  • transports food and other supplies to preparation and serving areas as directed
  • cleans, weighs, and measures fruits, vegetables, or other ingredients
  • prepares and serves simple foods and meals
  • performs other job-related duties as assigned

Job Criteria

Experience

No experience required


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