Food Service Utility/Porter

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $23.05 - $25.99
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Work Schedule

Standard Hours
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits including Critical Illness Insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Medical insurance
Dental Insurance
Vision Insurance
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off

Job Description

Compass Group is a global leader in foodservice management, dedicated to delivering exceptional culinary experiences across various industries including corporate, healthcare, education, and hospitality. At the forefront of the foodservice industry, Compass Group operates through several renowned brands including FLIK Hospitality Group, which emphasizes fresh, dynamic, and high-quality dining services tailored to diverse client needs. Known for its commitment to sustainability, innovation, and employee development, Compass Group provides a supportive and inclusive work environment where every associate is valued and encouraged to grow. The company’s success is driven by its passionate team, who share a collective mission to deliver outstanding food and hospitality services that exceed customer expectations.

This specific opportunity is for a full-time Food Service Utility position located at UA San Francisco Club G6 - Terminal G, San Francisco, CA. Applicants will be invited to an in-person hiring event held at the Business and Career Center, allowing direct engagement with company representatives for immediate consideration. This role offers a competitive hourly wage between $23.05 and $25.99, along with the advantage of free meals, uniforms, and laundering services at selected locations, enhancing the overall employee experience.

As a Food Service Utility team member at FLIK Hospitality, the selected candidate will play a critical role in maintaining clean and organized kitchen environments essential for efficient food preparation and service. This role is integral to supporting culinary operations by ensuring that all kitchen areas, equipment, utensils, and food prep surfaces are thoroughly cleaned and sanitized following health and safety standards. Additionally, responsibilities extend to managing waste disposal, assisting with banquet setups, and facilitating the smooth transfer of supplies and equipment throughout the facility. The variety in daily tasks ensures a dynamic workday and an opportunity to contribute directly to the overall quality of the dining experience.

FLIK Hospitality prides itself on fostering a culture where employees feel inspired and empowered. From thorough hands-on training programs to education about current food trends, the company invests in its staff to develop their skills and career potential. This role not only offers a stable job but also serves as a stepping stone to advanced positions within the foodservice field. The supportive atmosphere encourages teamwork, innovation, and a passion for hospitality, making it a fulfilling workplace for those interested in building a long-term career in foodservice management.

Health and wellness programs, comprehensive insurance plans, retirement benefits, and voluntary perks such as pet insurance and legal services are some of the advantages provided to full-time associates. The company’s commitment to diversity and inclusion ensures equal employment opportunities for all qualified applicants, including those with a criminal history, compliant with all relevant laws and ordinances. Prospective employees can expect a respectful and inclusive workplace that values individual contributions and promotes professional growth.

Overall, the Food Service Utility role at Compass Group’s FLIK Hospitality is ideal for individuals passionate about cleanliness, safety, and customer satisfaction in a fast-paced kitchen environment. This position provides a rewarding career path with competitive compensation, a comprehensive benefits package, and the chance to be part of a renowned global foodservice leader that values its people and their development.

Job Requirements

  • Previous experience required
  • ability to perform essential job functions
  • able to work full time
  • must comply with health and safety regulations
  • valid work authorization for employment
  • able to stand and move for extended periods
  • capable of lifting and carrying supplies
  • flexible availability to work varied shifts
  • commitment to teamwork and positive attitude

Job Qualifications

  • Previous experience in food service utility or related field
  • ability to maintain cleanliness and sanitation in kitchen work areas
  • understanding of health and safety standards
  • reliable and able to work varying shifts
  • good physical stamina
  • team-oriented with good communication skills
  • willingness to learn and follow instructions

Job Duties

  • Sweeps and mops floors to comply with safety and sanitation standards
  • washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
  • removes trash and places it into designated containers
  • steam cleans or hoses out garbage cans
  • transfers supplies and equipment between storage and work areas
  • assists with banquet table and front of the house set up
  • assist with loading or unloading and delivering supplies and product
  • distributes supplies, utensils and portable equipment as needed
  • complies with outlined sanitation and safety requirements
  • performs other duties as assigned

Job Criteria

Experience

No experience required


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