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FOOD SERVICE UTILITY (FULL TIME)

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $21.35
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Work Schedule

Standard Hours
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical
Dental
Vision
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Restaurant Associates, a subsidiary of Compass Group, is a leading provider of dining and event catering services for prestigious museums, performing arts centers, and corporations across the nation. Recognized as one of the best places to work by Glassdoor's Employee Choice Awards, Restaurant Associates prides itself on offering a dynamic and supportive working environment where employees can grow and thrive. Located at 10 South Dearborn, Chicago, IL, this organization is committed to delivering exceptional food service experiences while maintaining high standards of safety, sanitation, and customer satisfaction. As part of Compass Group, Restaurant Associates upholds values of fairness, equal opportunity, and an inclusive workplace where all employees are respected regardless of race, gender, age, or other protected classifications.

The Food Service Utility position at Restaurant Associates is a full-time role designed to support the efficient operation of the kitchen and dining services. Working Monday through Friday with hours that may vary, this role is vital for maintaining cleanliness and order in the kitchen work areas, ensuring equipment and utensils are sanitized and properly stored. The role pays $21.35 per hour and emphasizes compliance with established safety and sanitation procedures. Responsibilities include sweeping and mopping floors to regulated standards, washing work surfaces such as tables and refrigerators, managing waste removal through steam cleaning and proper disposal, and transporting supplies between storage and work zones. Additionally, the Food Service Utility assists with banquet setups and front-of-house preparations, helping to ensure smooth event execution. This position requires physical stamina and attention to detail, as well as a commitment to adhering to company health regulations including the use of protective gloves and slip-resistant footwear.

This role offers exciting opportunities for both experienced individuals and those new to the field with a preference for candidates with two years of related experience but not a strict requirement. It provides comprehensive benefits including health insurance options, retirement plans, wellness programs, and employee assistance initiatives to support overall well-being. Restaurant Associates encourages career development and values contributions that help enhance guests' dining experiences at some of the country’s most renowned cultural institutions. The company supports employees through an employee referral bonus program and continuous learning opportunities, fostering a workplace culture that promotes growth, collaboration, and respect. If you are looking for a stable, engaging position in food service with a respected industry leader, this Food Service Utility role provides an excellent career pathway. Applications are collected exclusively online, and interested applicants are encouraged to apply promptly to join a company that cares about its employees and their professional journey.

Job Requirements

  • Minimum of 2 years of previous food service utility experience preferred but not required
  • availability to work full time Monday through Friday with hours that may vary
  • ability to comply with safety and sanitation standards including use of gloves and slip-resistant shoes
  • physical capacity to perform cleaning, lifting, and supply transfer duties
  • capability to follow company policies and procedures and safety guidelines
  • must be able to perform essential functions of the job with or without reasonable accommodation

Job Qualifications

  • High school diploma or equivalent preferred
  • previous food service utility experience preferred but not required
  • ability to work full time Monday through Friday with varying hours
  • knowledge of sanitation and safety standards
  • ability to follow company policies and procedures
  • physical ability to perform cleaning and lifting tasks
  • basic communication skills

Job Duties

  • Sweeps and mops floors to comply with safety and sanitation standards
  • washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
  • removes trash and places it into designated containers
  • steam cleans or hoses out garbage cans
  • transfers supplies and equipment between storage and work areas
  • assists with banquet table and front of the house set up
  • assist with loading or unloading and delivering supplies and product
  • distributes supplies, utensils and portable equipment as needed
  • complies with outlined sanitation and safety requirements
  • performs other duties as assigned

Job Criteria

Experience

No experience required


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