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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $21.50 - $34.00
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive pay
Tips
Flexible Shifts
no late nights
meal discounts
growth opportunities
Job Description
Sourdough & Co. is an upscale sandwich shop located in Blackhawk, known for its premium quality food and exceptional customer service. Specializing in crusty sourdough sandwiches, fresh salads, and premium sides, Sourdough & Co. prides itself on delivering an elevated dining experience in a fast-casual environment. The establishment has gained a reputation for using high-quality ingredients and ensuring that every dish served meets their stringent standards of excellence. The shop combines a casual, welcoming atmosphere with a commitment to fine food, making it a popular destination for both lunch and dinner clientele looking for an upscale yet approachable meal option.
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Job Requirements
- At least 1-2 years of experience in a fast-casual restaurant, deli, or upscale food service environment
- Leadership or shift lead experience is highly preferred
- Strong communication skills
- Friendly customer-first attitude
- Ability to maintain calm under pressure
- Must have or be willing to obtain California Food Handler Certification within 30 days of hire
- Reliable availability including weekends
Job Qualifications
- At least 1-2 years of experience in fast-casual restaurant, deli, or upscale food service environment
- Prior leadership or shift lead experience is highly preferred
- Strong communication skills and a friendly, customer-first attitude
- Ability to maintain calm and urgency under pressure during busy periods
- Willingness to obtain California Food Handler Certification within 30 days of hire
Job Duties
- Lead the floor during peak lunch and dinner rushes to balance tickets and maintain smooth operational flow
- Proactively monitor the floor and assist team members to ensure efficient support during busy periods
- Conduct regular walk-throughs of dining room and beverage stations to maintain cleanliness and stock levels
- Ensure every sandwich and salad meets premium quality standards before leaving the line
- Manage register drawer counts, secure the facility, and prep the shop for the next shift
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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