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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $21.75 - $34.50
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
competitive pay
Tips
Flexible Shifts
no late nights
meal discounts
growth opportunities
Job Description
Sourdough & Co. is a distinguished upscale sandwich shop located in Blackhawk, known for its premium quality food and exceptional customer service. We specialize in signature crusty sourdough sandwiches, fresh salads, and premium sides, offering an elevated dining experience in a fast-casual environment. Our dedication to quality and customer satisfaction sets us apart in the food service industry, making us a preferred destination for those seeking gourmet sandwiches and a welcoming atmosphere. We pride ourselves on maintaining a dynamic and supportive workplace culture where every team member plays a vital role in delivering excellence.
We are currently seeking ... Show More
We are currently seeking ... Show More
Job Requirements
- High school diploma or equivalent
- 1 to 2 years of related experience in food service
- Leadership or shift lead experience preferred
- Strong communication and teamwork skills
- Ability to work under pressure with a sense of urgency
- Willingness to obtain California Food Handler Certification within 30 days
- Reliable availability including weekends
Job Qualifications
- At least 1 to 2 years of experience in fast-casual or upscale food service
- Proven leadership or shift lead experience preferred
- Strong communication skills
- Customer-first attitude
- Ability to remain calm and maintain a sense of urgency under pressure
- Willingness to obtain California Food Handler Certification if not already certified
Job Duties
- Lead the floor during peak rushes to balance tickets and maintain low ticket times
- Proactively monitor the floor and assist team members to ensure smooth operations
- Conduct regular walk-throughs to maintain cleanliness and stocked beverage stations
- Ensure every sandwich and salad meets premium quality standards before serving
- Manage register drawer counts and secure the facility during opening and closing
- Prepare and clean the shop thoroughly for the next shift
- Foster a supportive and customer-focused environment on the floor
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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