Food Service Supervisor - Seasonal Flex

Global Partners is a well-established and respected Fortune 500 company with over 90 years of experience dedicated to fueling communities responsibly and sustainably. Founded in 1933, Global Partners prides itself on the core belief that business starts with people. This commitment is demonstrated through a strong focus on taking care of customers, guests, communities, and employees alike. As a company, Global Partners operates across various industries, including fuel distribution, convenience retailing, and renewable energy, which positions it as a leader in multiple markets with a reputation for excellence and ethical business practices.

The Food Service Supervisor/Deli Lead role at Global Partners plays a vital part in maintaining and elevating the fresh food service operations within their retail locations. This position involves directing and supervising all activities in the deli and food service department with the goal of achieving merchandising, sales, and guest service objectives. The supervisor ensures that the team operates smoothly while upholding company standards of quality, safety, and friendliness. Employees selected for this role will interact directly with other store management and department supervisors, showcasing leadership and communication skills that contribute to the overall success of the store.

In this role, the Food Service Supervisor/Deli Lead is responsible for onboarding, training, and coaching new team members, managing scheduling, providing excellent guest service through product knowledge and engagement, and ensuring compliance with food safety and sanitation policies established by local health agencies and company guidelines. This position requires overseeing the preparation and presentation of a diverse array of deli and fresh food items including breakfast, lunch, and dinner entrees, fried foods, pizzas, prepared salads, soups, sandwiches, roller grill items, and beverage options. Attention to detail is critical for tasks such as rotating products to maintain freshness, inventory management, proper label and pricing placement, and keeping all sales and food preparation areas orderly and clean.

The role also demands operational duties such as receiving and auditing merchandise and supplies, processing cash register transactions with accuracy, and maintaining equipment functionality including slicers, ovens, and fryers. With an emphasis on leadership, this position ensures that all department personnel use proper safety equipment and follow protocols designed to protect both employees and guests. It also requires physical stamina, including the ability to lift moderately heavy items, work in refrigerated environments, and perform activities involving bending, reaching, and standing for extended periods. A Serv-Safe certification is preferred, reflecting the importance of food safety expertise.

Global Partners offers a competitive pay range from $18.00 to $21.66 per hour, with the final offer influenced by experience, skills, and location. The company’s commitment to its employees extends beyond salary, including benefits such as medical, dental, vision, and life insurance, 401k retirement plans with matching contributions, tuition reimbursement after six months of service, and extensive professional development opportunities. These factors make Global Partners an attractive employer for candidates seeking stable, long-term career growth within a supportive work culture that values passion, potential, and diversity.