Food Service Supervisor - Saint Joseph's University

Aramark is a global leader in food service, facilities management, and uniform services, proudly serving millions of customers every day across 15 countries. Rooted in a strong mission of service, Aramark is committed to doing great things for its employees, partners, communities, and the planet. The company's work culture emphasizes inclusivity, equal employment opportunities, and professional growth, making it an attractive place for individuals seeking to develop their talents and pursue meaningful career paths. Aramark fosters a work environment that values teamwork, accountability, and positive attitudes, cultivating an atmosphere where every employee can thrive and contribute to the organization's success.

The Food Service Supervisor role at Aramark is a pivotal position for individuals passionate about food service and customer satisfaction. As a Food Service Supervisor, you will assist with food preparation, meal portioning, and serving customers efficiently and promptly. This role offers on-the-job learning guided by experienced management, enabling new hires to develop valuable skills and build strong connections with both colleagues and customers. It is ideal for team players who demonstrate strong organizational skills, reliability, and a consistently positive approach to their work. The position emphasizes leadership, quality control, safety, and customer interaction, ensuring a well-rounded experience in the food service industry.

In this role, you will be responsible for leading and advising the employees working on the service line, ensuring timely and effective service for all customers. Your duties will involve managing food preparation according to recipes and quality standards, monitoring temperature logs, and maintaining proper sanitation throughout the work stations. You will play a crucial role in upholding food safety by taking samples of food items before serving and alerting management to any quality issues. Additionally, you will oversee the setup and breakdown of stations and coordinate waste disposal responsibly.

Customer service is a top priority in this position; you will warmly greet customers as they approach and leave the serving line and handle any complaints with professionalism and a smile. Your leadership will help foster a supportive and efficient team environment where all staff members are cross-trained and ready to assist in concessions, catering, and special events as required.

Aramark’s commitment to safety is evident as you will assist with daily safety observations and promptly report any hazards to management. The role may also involve performing additional tasks as assigned by supervisors or members of the Aramark management team on a routine basis.

This Food Service Supervisor position is not just a job; it is an opportunity to ignite your passion, pursue what matters, and grow within a company that values your contribution. Physical demands include the ability to lift and transport hot food items and work comfortably in kitchen environments that involve exposure to heat, steam, loud noises, and chemicals. The role may require the use of personal protective equipment (PPE) and uniforms. Join Aramark to become part of a workforce that makes a positive impact every day, advancing your career in a dynamic and supportive setting where your skills and determination can flourish.