Food Service Supervisor - Panera - Purdue Retail Dining - Purdue - Retail Dining

Aramark is a leading global provider of food services, facilities, and uniform services, proudly serving millions of guests daily across 15 countries. As an organization deeply rooted in service and united by a clear purpose, Aramark is dedicated to making a positive impact not just for its customers but also for its employees, partners, communities, and the planet. This commitment to excellence and sustainability has helped Aramark establish itself as a trusted name in the food services industry. The company operates with a strong ethical foundation, emphasizing equality, diversity, and respect within its workforce. Aramark provides equal employment opportunities and does not discriminate based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military or protected veteran status, or any other protected category under applicable laws.

Joining Aramark means becoming part of a dynamic and inclusive culture that values personal growth, professional development, and teamwork. The company believes that a meaningful career should nurture talents, fuel passions, and empower employees to reach their full potential. Through ongoing training, leadership opportunities, and a focus on work-life balance, Aramark supports its team members in pursuing new challenges and experiencing a true sense of belonging. Whether you are looking to build long-term career prospects or seeking a supportive work environment, Aramark offers a vibrant workplace where your efforts make a difference.

The role of Food Service Supervisor at Aramark is a unique opportunity for individuals passionate about leading teams in a fast-paced environment while ensuring the highest standards of food safety, quality, and customer satisfaction. This full-time position will place you alongside a manager to help coordinate and lead daily food services operations, supervise staff, and maintain an organized, efficient kitchen environment. You will play a critical role in scheduling, inventory management, food production, and maintaining compliance with health and safety regulations. Your leadership will inspire teamwork, foster employee growth, and contribute to the smooth operation of the food services department.

In this position, your duties will include overseeing production preparation, directing daily activities, ensuring food safety standards are upheld, maintaining sanitary conditions, and managing inventory logs. You will provide mentorship and training to other food service workers, perform preventative maintenance on equipment, and ensure that catering events are executed flawlessly when needed. Flexibility is key, as the role may require filling in for absent employees and supporting night and weekend catering events. Communication skills are essential as you will maintain communication with both kitchen staff and office personnel, and you may occasionally perform cashier duties.

Aramark emphasizes a collaborative and inclusive work atmosphere where your contributions are valued and your career growth is supported. This position offers a chance to develop essential supervisory skills within a globally recognized company dedicated to service excellence. As a Food Service Supervisor, you will not only lead operations but also engage in continuous learning through a sanitation course and other development opportunities during your first year. By joining Aramark’s Food Services Team, you take an important step in advancing your career while contributing to an organization committed to high-quality food service and community impact.