Food Service Supervisor

Elior North America is a leading hospitality company with over 50 years of presence in the food service industry and a workforce of more than 15,000 dedicated team members. The company specializes in providing top-notch food service and hospitality solutions across various sectors, including healthcare, education, and business dining. Known for its commitment to excellence and innovation, Elior North America prides itself on creating exceptional culinary experiences that delight customers while maintaining the highest standards for quality and service. Through a culture of continuous improvement and collaboration, Elior aims to foster growth both for its customers and employees.

Cura-Hospitality, a segment of Elior North America, specifically focuses on serving hospitals, senior living centers, and long-term care facilities. Their mission is to deliver compassionate service coupled with nutritious and delicious meals that support the health and well-being of the communities they serve. This dedication to quality ensures that patients and residents receive meals that contribute to their overall quality of life in a comforting and supportive environment.

The Food Service Supervisor role is a full-time onsite position based in Aliquippa, Pennsylvania, with pay rates starting from $20.00 to $25.00 per hour depending on experience. This role is integral to the smooth operation of the food service kitchen at the Gateway Rehabilitation Center - Main Campus. As a Food Service Supervisor, you will lead the team responsible for meal preparation and service, ensuring adherence to company recipes, quality standards, and contractual obligations.

The supervisor will provide hands-on leadership, overseeing the cooking, portioning, and plating of meals to guarantee quality and consistency. Your role includes managing a team, guiding employees to perform efficiently and maintaining an atmosphere of high standards for food safety and customer service. This position is ideal for someone with supervisory experience in a food service environment who values work-life balance and wants to be part of a reputable company that offers competitive benefits and opportunities for personal and professional growth.

Elior North America stands out for its supportive work culture that emphasizes employee well-being, with benefits such as no late night shifts, weekly pay, and an employee referral bonus. Additional perks like 401K plans with company match, medical, dental, vision coverage, and tuition reimbursement make this a desirable workplace for those seeking stable and rewarding careers in food service within the healthcare sector. Joining this team means becoming part of a forward-thinking organization dedicated to excellence in food service management and community care.