Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $16.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
basic life insurance
Paid Time Off
401(k) retirement plan
voluntary benefits
Job Description
Trinity Services Group (TSG) is a leading provider of food service management and support services, specializing in delivering quality meals in institutional and correctional facility settings. With a commitment to excellence and growth opportunities, TSG has established a reputation as a dependable employer that values its workforce and invests in their professional development. The company provides a supportive and inclusive work environment that caters to veterans and individuals seeking long-term careers in food service within a structured environment.
This position is for a Food Service Supervisor located inside the Harnett County Detention Center, a correctional facility setting. The role involves the supervision and management of inmate labor and team members who assist in the food service operations. The Food Service Supervisor executes food preparation and serving duties while ensuring compliance with sanitation and safety regulations. This role is integral to maintaining food quality, safety standards, and efficient kitchen operations within the correctional facility.
Employees at TSG can expect comprehensive training programs such as the Rookie's Fast Track Program which offers a $250 completion bonus. TSG values flexibility and offers workers the advantage of DailyPay, providing immediate access to wages earned the same day they work. The wage for this position is set at $16.00 per hour, making it an attractive hourly wage for those seeking steady employment in food service management.
The Food Service Supervisor will have varied responsibilities including training workers, preparing quality food following assigned menus and recipes, ensuring proper food storage, and maintaining cleanliness throughout the kitchen. This role demands an individual who is passionate about food service, adaptable to frequent changes, and capable of multi-tasking effectively. Physical stamina is required since the job involves standing for extended periods and activities such as lifting and bending.
TSG offers an excellent benefit package for full-time employees including medical with prescription coverage, dental, vision, life and accidental death insurance, and voluntary benefits like disability plans. Employees also receive a $750 annual benefit credit to offset medical costs and have access to paid time off and 401(k) retirement savings plan with company match. This employment opportunity promotes a balance between career growth and personal well-being while providing a stable income and a military and veteran-friendly workplace.
Overall, this position is ideal for individuals who are eager to develop a rewarding career in food service supervision within a correctional facility environment. The successful candidate will take pride in contributing to safe, efficient kitchen operations while fostering a healthy and cooperative workplace for both team members and inmate labor.
This position is for a Food Service Supervisor located inside the Harnett County Detention Center, a correctional facility setting. The role involves the supervision and management of inmate labor and team members who assist in the food service operations. The Food Service Supervisor executes food preparation and serving duties while ensuring compliance with sanitation and safety regulations. This role is integral to maintaining food quality, safety standards, and efficient kitchen operations within the correctional facility.
Employees at TSG can expect comprehensive training programs such as the Rookie's Fast Track Program which offers a $250 completion bonus. TSG values flexibility and offers workers the advantage of DailyPay, providing immediate access to wages earned the same day they work. The wage for this position is set at $16.00 per hour, making it an attractive hourly wage for those seeking steady employment in food service management.
The Food Service Supervisor will have varied responsibilities including training workers, preparing quality food following assigned menus and recipes, ensuring proper food storage, and maintaining cleanliness throughout the kitchen. This role demands an individual who is passionate about food service, adaptable to frequent changes, and capable of multi-tasking effectively. Physical stamina is required since the job involves standing for extended periods and activities such as lifting and bending.
TSG offers an excellent benefit package for full-time employees including medical with prescription coverage, dental, vision, life and accidental death insurance, and voluntary benefits like disability plans. Employees also receive a $750 annual benefit credit to offset medical costs and have access to paid time off and 401(k) retirement savings plan with company match. This employment opportunity promotes a balance between career growth and personal well-being while providing a stable income and a military and veteran-friendly workplace.
Overall, this position is ideal for individuals who are eager to develop a rewarding career in food service supervision within a correctional facility environment. The successful candidate will take pride in contributing to safe, efficient kitchen operations while fostering a healthy and cooperative workplace for both team members and inmate labor.
Job Requirements
- High school diploma or equivalent
- Must be at least 18 years of age
- Prior institutional food service or restaurant experience preferred
- Ability to stand for extended periods
- Physical ability to perform lifting, bending, pushing, kneeling, and walking
- Dependable and flexible
- Pass background and drug screening
Job Qualifications
- High school diploma or equivalent
- Prior institutional food service or restaurant experience is preferred
- Ability to supervise and train team members effectively
- Strong understanding of food handling and safety regulations
- Excellent organizational and multitasking skills
- Dependable and flexible work ethic
- Ability to work both independently and as part of a team
- Strong communication skills
Job Duties
- Supervise inmate labor and/or team members in the kitchen during food prep and food service shifts in the kitchen
- Prepare, assist, or instruct inmate labor and/or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner
- Ensure that all food is stored properly and in sanitary manner
- Serve food during planned meal schedules and according to department policies and procedures
- Utilize kitchen utensils/equipment to cook, prepare and serve food according to recipes
- Use proper utensils to serve menued portions and as appropriate to meet clients' nutritional needs
- Follow all food safety regulations pertaining to sanitation, food handling and storage
- Train other food service workers
- Maintain a clean work area/environment that includes cleaning of refrigerators and/or freezers, cooking equipment and serving equipment
- Follow facility uniform policy
- Keep up with garbage collection and keep kitchen floors clean from excess food/trash
- Ensure kitchen is kept clean and that the environment is ready for food prep/serving including sweeping, mopping and dishwashing
- Proper portions and utensils are being reviewed for service
- Promote a healthy and safe work environment for other employees/inmates
- This role includes physical demands such as lifting, bending, pushing, kneeling, walking, and standing for extended periods of time
- Be able to stand and be on your feet for much of the scheduled shift
- Perform other related duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
