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Global Partners logo

Food Service Supervisor

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $17.66 - $20.87
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Life insurance
401k
Tuition Reimbursement
Wellness Support

Job Description

Global Partners is a well-established company that has been fueling communities responsibly and sustainably since 1933. As a Fortune 500 company, Global Partners has built its reputation on a foundation of strong values and commitment to customers, guests, communities, and employees. Their guiding principle, known as The Global Spirit, emphasizes working with grit, passion, and purpose to build lasting relationships and create shared value. The company is known for its dedication to safety, quality, and customer satisfaction, demonstrating leadership in the energy and retail industries with a focus on sustainable business practices and community engagement. Their culture fosters diversity and... Show More

Job Requirements

  • High school diploma or equivalent
  • Applicants must be at least 18 years old
  • Flexibility to work weekend holiday and or evening shifts and assist other locations as needed
  • Two years prior experience in a fresh food environment preferably in managerial role
  • Must have reliable transportation and an active driver's license
  • Serv-safe certification preferred
  • Must have the ability to lift up to 25 pounds occasionally
  • Work in walk-in coolers and freezers
  • Stand for long periods bend and twist below waist and frequently lift and or maneuver merchandise and supplies as well as reaching above shoulder height
  • Be dexterous enough with hands and fingers so as to be able to use necessary equipment including knives slicers burners ovens fryers and rotisseries
  • Vocational or technical education high school diploma or equivalent

Job Qualifications

  • High school diploma or equivalent
  • Two years prior experience in a fresh food environment preferably in a managerial role
  • Serv-safe certification preferred
  • Ability to lift up to 25 pounds occasionally
  • Ability to work in walk-in coolers and freezers
  • Ability to stand for long periods bend and twist below waist and frequently lift maneuver merchandise and supplies
  • Dexterity to use necessary equipment including knives slicers burners ovens fryers and rotisseries
  • Vocational or technical education preferred

Job Duties

  • Direct department personnel meeting department's goals and objectives communicating directly with the store management and department supervisors
  • Selecting onboarding and coaching all new team members
  • Scheduling all team members
  • Offer product information provide selling suggestions and active sampling and always giving a genuine thank you
  • Take guest orders ensure orders are completed on time and to the guest's satisfaction
  • Ensure department personnel follow all county city and company food safety and sanitation guidelines and policies
  • Order the products and supplies necessary to maintain adequate stock levels and keep merchandising levels at prescribed standards

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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