FOOD SERVICE SUBSTITUTE WORKER

Job Overview

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Compensation

Hourly
Exact $15.83
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Benefits

flexible schedule
Paid training
employee discount
Retirement Plan
Paid holidays
Work in educational environment

Job Description

The Food Service Substitute Worker position is offered by Broward County Public Schools, a leading educational institution committed to providing quality education and support services to the community. Broward County Public Schools is the sixth-largest school district in the United States, dedicated to fostering academic excellence and promoting the health and well-being of its students through comprehensive food and nutrition services. The department responsible for this role focuses on delivering nutritious meals that meet the dietary needs and preferences of students while adhering to state and federal regulations for school nutrition programs.

This temporary, nonunion, nonexempt position plays a vital role in ensuring that students receive nutritionally adequate and reimbursable meals during their school day. The Food Service Substitute Worker is tasked with performing skilled work in the preparation and service of meals, managing production deadlines, and maintaining the quality and safety standards of food products served. The hourly rate for this position starts at $15.83, with working hours varying daily based on the district’s needs.

The substitute worker will liaise frequently with students, teachers, school administrators, and other food and nutrition service personnel to provide efficient and courteous service. Effective communication skills, the ability to follow directions, and familiarity with food service operations are essential in this role. Additionally, the position requires computer skills to manage tasks related to food service operations and cashier duties. The job demands physical stamina and the ability to work in a fast-paced environment while adhering to food safety protocols.

This role offers a meaningful opportunity to contribute to the health and nutrition of children in the community, supporting their ability to learn and succeed academically. By ensuring the availability of quality meals, the Food Service Substitute Worker contributes to the overall mission of Broward County Public Schools, which is to empower students for lifelong success. Employment as a substitute worker under the Food and Nutrition Services department offers flexibility due to changing hours, making it a suited opportunity for individuals seeking part-time or temporary work within the education sector. Broward County Public Schools provides comprehensive support and resources to its employees, emphasizing professional growth and job satisfaction.

Job Requirements

  • prior food service or cashier work experience
  • ability to follow directions, read, and communicate in English
  • ability to communicate effectively with students, teachers, school administrators, and food and nutrition service personnel
  • computer skills as required for the position

Job Qualifications

  • prior food service or cashier work experience
  • ability to follow directions
  • ability to read and communicate in English
  • effective communication skills with diverse groups
  • basic computer skills relevant to food service operations

Job Duties

  • perform skilled work in the preparation and service of meals
  • meet production deadlines
  • maintain quality of food products
  • communicate effectively with students, teachers, and administrators
  • manage cashier duties and food service transactions
  • follow food safety and sanitation standards
  • utilize computer skills for position-related tasks

Job Criteria

Experience

No experience required


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