Job Overview
Employment Type
Full-time
Compensation
Salary
Exact $35,542.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Disability insurance
Life insurance
Employee assistance program
Job Description
Lubbock County is a government entity dedicated to providing essential community services and maintaining high standards across various departments, including corrections and rehabilitation centers. Known for its commitment to public service and safety, Lubbock County operates diverse programs that support residents and individuals under community supervision. This includes managed care and meal preparation services that are crucial in maintaining the health and well-being of residents in correctional and rehabilitation environments. The county adheres to strict state and departmental standards to ensure that all operational procedures meet regulatory and ethical guidelines, promoting a professional and secure working environment.
The position available is that of a Cook/Food Service Staff specializing in preparing nutritious meals for residents within the Lubbock County community programs. This role is fundamental in ensuring that all residents receive timely, well-prepared meals that meet individual dietary needs and follow approved meal schedules. As a Cook, you are expected to maintain high hygiene and sanitation standards in the kitchen, dining, and storage areas in compliance with health department regulations. Beyond meal preparation, responsibilities include supervising residents assigned to kitchen duties, managing food inventories, and coordinating with medical staff on special dietary needs. The role also demands excellent record-keeping skills, such as documenting meal counts and food temperatures, and the ability to maintain kitchen equipment and cleanliness. This position requires flexibility to work various hours and the capability to respond appropriately during emergencies, including administering CPR and First Aid. Employment is contingent on meeting educational requirements and obtaining necessary certifications, such as the food handler's certificate, within a designated time frame. The role also expects adherence to the Texas Department of Criminal Justice Community Justice Assistance Division policies, codes of ethics, and the ability to manage stressful situations independently with professionalism and effective communication skills. The position includes travel within and outside the city for training and program development, underscoring the dynamic nature of the job. This is an at-will employment opportunity supported by state and federal grant funding, with compensation aligned to county standards. The work environment is typically indoors, with moderate noise, and involves physical demands such as standing, lifting, bending, and mobility within office and community settings. Lubbock County is an equal employment employer, committed to diversity and inclusion in its hiring practices.
The position available is that of a Cook/Food Service Staff specializing in preparing nutritious meals for residents within the Lubbock County community programs. This role is fundamental in ensuring that all residents receive timely, well-prepared meals that meet individual dietary needs and follow approved meal schedules. As a Cook, you are expected to maintain high hygiene and sanitation standards in the kitchen, dining, and storage areas in compliance with health department regulations. Beyond meal preparation, responsibilities include supervising residents assigned to kitchen duties, managing food inventories, and coordinating with medical staff on special dietary needs. The role also demands excellent record-keeping skills, such as documenting meal counts and food temperatures, and the ability to maintain kitchen equipment and cleanliness. This position requires flexibility to work various hours and the capability to respond appropriately during emergencies, including administering CPR and First Aid. Employment is contingent on meeting educational requirements and obtaining necessary certifications, such as the food handler's certificate, within a designated time frame. The role also expects adherence to the Texas Department of Criminal Justice Community Justice Assistance Division policies, codes of ethics, and the ability to manage stressful situations independently with professionalism and effective communication skills. The position includes travel within and outside the city for training and program development, underscoring the dynamic nature of the job. This is an at-will employment opportunity supported by state and federal grant funding, with compensation aligned to county standards. The work environment is typically indoors, with moderate noise, and involves physical demands such as standing, lifting, bending, and mobility within office and community settings. Lubbock County is an equal employment employer, committed to diversity and inclusion in its hiring practices.
Job Requirements
- High school diploma or GED preferred
- Must obtain a food handlers certificate within one month of employment
- Follow all Department of Criminal Justice Community Justice Assistance Division (TDCJ-CJAD) and departmental standards and policies
- Adhere to the TDCJ-CJAD and departmental Code of Ethics
- Regular and punctual attendance
- Travel within the city environment with little notice
- Travel inside and outside the city for trainings and program development as required
- Must possess a valid Texas driver s license and liability automobile insurance
- Must have a telephone number and access to reliable transportation
- Must be able to pass a criminal history check
- Respond to physical altercations and potential incidents appropriately
- Be capable of delivering CPR and First Aid
- Ability to use a personal computer and office equipment
- Must be able to work flexible hours including evenings and weekends
- Must have physical ability to stand, walk, kneel, stoop, bend, lift up to 25 pounds and perform other physical requirements
Job Qualifications
- High school diploma or GED preferred
- Must obtain a food handlers certificate within one month of employment
- Knowledge of food preparation, hygiene, sanitation, and storage
- Ability to use a personal computer and office equipment
- Good written, verbal, and interpersonal communication skills
- Ability to work flexible hours, including evenings and weekends
- Interpersonal skills to deal with offenders, the public, coworkers, and court personnel
- Ability to work independently and efficiently
- Effective organizational skills
- Ability to prioritize tasks and exercise good judgment
- Ability to follow oral and written instructions
- Ability to maintain professionalism in difficult situations
- Ability to handle high levels of stress and multitask
- Physical capability to perform duties as described
Job Duties
- Prepare nutritious meals in a timely manner in accordance with scheduled meal times
- Assure food supplies are properly stored in acceptable containers and properly labeled
- Maintain good hygiene practices by wearing clean clothes, hair/beard restraints, and gloves, in accordance with health department standards
- Maintain clean, sanitary, dustless kitchen, dining, and storage areas in accordance with health department standards
- Supervise residents assigned to kitchen duty
- Prepare sack lunches for residents who are at CSR or employment
- Check and record temperatures for the refrigerator and freezer daily
- Check menu for the next day to ensure thawing time as well as ample food product availability for the meal
- Document the number of meals served for each mealtime
- Maintain and clean the deep fryer, stove, and steam table daily
- Inventory and document all kitchen supplies daily, including the products used for each meal served and sack lunches
- Keep the floors safe and clean at all times
- Verify the invoice for all delivered orders
- Check with medical staff on the special diet needs of residents
- Turn in a completed and accurate time sheet as required by policy and procedures
- Inventory all knives and keep them secured or in personal possession at all times
- Maintain secure doors at all times
- Place trash in dumpster
- Clean grill as needed
- Clean vent hoods weekly
- Clean ice machine weekly
- Maintain a clean cooler, inside and out
- Rotate food as perishable or non-perishable to assure freshness
- Possess knowledge of food preparation, hygiene, sanitation, and storage
- Prepare well-documented reports to include incident reports
- communication logs entries, and Cognitive Reflective Communications (CRCs) when necessary
- Respond to physical altercations and potential physical incidents by establishing control over those present
- Collect the facts of the situation, including all individuals involved, determine the problem, resolve the problem in an appropriate manner, and document accordingly
- Deliver CPR, First Aid, and respond to emergencies as needed
Job Criteria
Experience
No experience required
Job Location
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