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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $12.00 - $15.50
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
flexible scheduling
Training and Development
Retirement Plan
Job Description
H-E-B is a renowned American supermarket chain known for its commitment to quality, customer service, and community involvement. As one of the largest privately held companies in the United States, H-E-B operates a diverse range of stores offering groceries, fresh produce, bakery items, deli selections, and prepared foods. The company prides itself on fostering a welcoming environment for both customers and employees, promoting growth opportunities, and maintaining high standards of food safety and sanitation. H-E-B's dedication to superior customer service and high-quality products has established it as a preferred shopping destination recognized for its fresh offerings and community engagement.
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Job Requirements
- HS diploma or GED or equivalent
- Completion of company orientation upon hire
- Food safety and sanitation training upon hire
- Ability to function in fast-paced retail environment
- Ability to perform detailed and precise tasks
- Ability to work with customers attentively
- Ability to meet physical demands including standing, walking, reaching, bending, lifting up to 55 lbs
- Willingness to comply with food safety and store procedures
- Ability to work part-time hours
Job Qualifications
- Knowledge of computer systems and equipment such as PC, symbol, scales, and label machine
- Strong customer service skills
- Communication and interpersonal skills
- Reading and writing skills
- Planning and organizing skills
- Ability to work in a fast-paced environment
Job Duties
- Provide superior customer service
- Take orders from customers by telephone or in person
- Answer customer questions regarding products and assist with selections
- Prepare, package, and merchandise fresh products effectively
- Slice, package, label, rotate, and cull products for poor quality
- Assist in technical areas such as basic set-up and clean-up
- Use suggestive selling techniques and product knowledge to build sales
- Clean and sanitize display cases
- Operate and maintain equipment properly
- Comply with H-E-B food safety and sanitation standards
- Follow department and store operating procedures
- Record production and shrink in bakery
- Handle service counter customers in deli
- Use ordering system applications and inventory management
- Prepare and ready catering orders
- Perform sanitation tasks for deli slicers
- Serve and package prepared foods
- Educate customers on food preparation and reheating
- Prepackage condiments for prepared foods
- Cut, slice, dice, and chop food for chefs
Job Criteria
Experience
No experience required
Job Location
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