
Job Overview
Employment Type
Full-time
Compensation
Salary
Exact $35,000.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Disability insurance
Professional development opportunities
Pension Plan
Job Description
Pennsauken Public Schools is a dynamic Pre-K to 12th-grade school district located in Camden County, New Jersey, serving approximately 5,000 students from urban and suburban communities. The district is committed to providing an excellent educational experience and fostering a supportive environment for both students and staff. Pennsauken Public Schools prides itself on its mission to nurture the academic, social, and emotional growth of every student while maintaining a safe and inclusive atmosphere throughout its schools.
The Food Service Manager/Cook position at Pennsauken Intermediate School plays a crucial role in the district's commitment to student wellness and nutrition. This is a 10-month position with an annual salary of $35,000, offering benefits that reflect the district's dedication to employee wellbeing. The Food Service Manager/Cook is responsible for overseeing the daily food service operations in the Intermediate School. This includes supervising employees, managing food preparation, and ensuring compliance with state and federal nutrition guidelines. The role is vital in providing students and staff with appealing and nutritious meals that meet regulatory standards.
The Food Service Manager/Cook is tasked with a broad range of responsibilities, including the supervision and training of food service staff, the ordering and inventory management of essential supplies like milk, bread, groceries, and government commodities, and the maintenance of sanitary food service conditions in accordance with health regulations. The position requires meticulous record-keeping of meal counts, production sheets, deliveries, and inventory to uphold operational efficiency and compliance. This role also involves managing the PCS Revenue Control System for daily student and teacher payments and handling any issues related to the food service operation with professionalism and calmness.
Ideal candidates for this position must be Serve Safe Certified in Food Service Sanitation, possess strong interpersonal and communication skills, and have the ability to remain composed in crisis situations. The job also requires proficiency in Microsoft Word and Excel, a valid New Jersey Motor Vehicle License, and the physical capability to lift up to 30 pounds. Maintaining a clean and pleasant appearance is expected as part of representing the Pennsauken Public Schools in a professional manner.
Overall, the Food Service Manager/Cook position at Pennsauken Intermediate School is designed for an individual dedicated to supporting student health through quality nutrition and efficient food service management. The role offers the opportunity to make a meaningful impact on the daily lives of students and staff while working within a committed team in an educational environment. Applications are accepted online via the district’s website, with a deadline of until filled. Candidates must submit a complete application, including a resume, cover letter, references, and applicable certifications, to be considered for this rewarding opportunity.
The Food Service Manager/Cook position at Pennsauken Intermediate School plays a crucial role in the district's commitment to student wellness and nutrition. This is a 10-month position with an annual salary of $35,000, offering benefits that reflect the district's dedication to employee wellbeing. The Food Service Manager/Cook is responsible for overseeing the daily food service operations in the Intermediate School. This includes supervising employees, managing food preparation, and ensuring compliance with state and federal nutrition guidelines. The role is vital in providing students and staff with appealing and nutritious meals that meet regulatory standards.
The Food Service Manager/Cook is tasked with a broad range of responsibilities, including the supervision and training of food service staff, the ordering and inventory management of essential supplies like milk, bread, groceries, and government commodities, and the maintenance of sanitary food service conditions in accordance with health regulations. The position requires meticulous record-keeping of meal counts, production sheets, deliveries, and inventory to uphold operational efficiency and compliance. This role also involves managing the PCS Revenue Control System for daily student and teacher payments and handling any issues related to the food service operation with professionalism and calmness.
Ideal candidates for this position must be Serve Safe Certified in Food Service Sanitation, possess strong interpersonal and communication skills, and have the ability to remain composed in crisis situations. The job also requires proficiency in Microsoft Word and Excel, a valid New Jersey Motor Vehicle License, and the physical capability to lift up to 30 pounds. Maintaining a clean and pleasant appearance is expected as part of representing the Pennsauken Public Schools in a professional manner.
Overall, the Food Service Manager/Cook position at Pennsauken Intermediate School is designed for an individual dedicated to supporting student health through quality nutrition and efficient food service management. The role offers the opportunity to make a meaningful impact on the daily lives of students and staff while working within a committed team in an educational environment. Applications are accepted online via the district’s website, with a deadline of until filled. Candidates must submit a complete application, including a resume, cover letter, references, and applicable certifications, to be considered for this rewarding opportunity.
Job Requirements
- High school diploma or equivalent
- Prior experience in food service or related role
- Serve Safe Certification in Food Service Sanitation
- Valid New Jersey Motor Vehicle License
- Ability to lift 30 lbs
- Strong interpersonal and communication skills
- Ability to maintain composure in crisis situations
- Commitment to follow all Pennsauken School District Policies
- Willingness to perform physical tasks and maintain cleanliness
Job Qualifications
- Experience in Microsoft Word and Excel
- Ability to use and operate food service equipment
- Good interpersonal and communication skills
- Serve Safe Certification in Food Service Sanitation
- Valid New Jersey Motor Vehicle License
- Ability to keep control in crisis situations
- Ability to make reasonable judgments under pressure
- Sound physical condition to lift 30 lbs
- Clean and pleasant appearance
Job Duties
- Supervision of Intermediate School employees
- Daily work assignments
- Documentation of discipline issues
- Training and support of staff
- Ordering milk, bread, groceries and government commodities
- Preparation, cooking and distribution of food
- Recording daily meal counts and production sheets
- Implementing current regulations concerning school meal programs
- Ensuring food is served according to sanitary standards
- Checking deliveries for accuracy
- Serving correct portion sizes
- Handling daily issues including parent calls and student concerns
- Maintaining clean and organized freezers, refrigerators, stock rooms, work stations and equipment
- Recording inventory including deliveries, daily usage, transfers and monthly physical counts
- Managing PCS Revenue Control Systems
- Processing daily student and teacher payments
- Recording and submitting timesheets
- Handling issues calmly within the food service operation
- Conducting daily and weekly employee training
- Performing any additional tasks directed by the Director of Food Services
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

