Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $21.00 - $26.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401k
Paid Time Off
associate discounts
Flexible work schedules
Job Description
Albertsons Companies Inc. is a leading food and drug retailer in the United States, headquartered in Boise, Idaho. With a rich history and strong presence, Albertsons operates over 2,200 stores, including popular banners like Safeway, Vons, Jewel-Osco, ACME, Shaw's, and many others across 34 states and the District of Columbia. The company's vision is to be admired for its national strength while maintaining deep local roots, delivering a fun, easy, friendly, and inspiring shopping experience regardless of how customers choose to shop. Albertsons values diversity and inclusion, creating a workplace where every associate has equal access to opportunities, resources, and the ability to contribute meaningfully to the company’s success. The company is committed to innovation and fostering a culture of belonging where people are put first, different perspectives are valued, and collaboration is emphasized.
The Food Service Manager role at Albertsons Companies will play a key leadership position in the prepared foods department. This full-time position focuses on managing daily operations with creativity, care, and a commitment to delivering high-quality food and excellent customer service. The manager will be responsible for overseeing food preparation, presentation, and maintaining cleanliness and food safety standards. Leading a team of food service associates, the manager inspires great customer interactions and ensures the department runs efficiently during peak times. Responsibilities include inventory management, staff training, and stepping in to assist during busy periods. This role is ideal for candidates with a background in food service or culinary operations who possess strong leadership skills, a passion for food and hospitality, and the desire to grow within a dynamic and people-oriented company. Albertsons offers competitive wages paid weekly, flexible work schedules, associate discounts, health and welfare benefits including medical, dental, vision, 401k, vacation, and paid time off for eligible employees. The company also emphasizes career growth and development with invested leaders and a diverse and inclusive work culture. Joining Albertsons means being part of a company that celebrates community, teamwork, and a healthy future while bringing together people around the joys of food and inspiring well-being.
The Food Service Manager role at Albertsons Companies will play a key leadership position in the prepared foods department. This full-time position focuses on managing daily operations with creativity, care, and a commitment to delivering high-quality food and excellent customer service. The manager will be responsible for overseeing food preparation, presentation, and maintaining cleanliness and food safety standards. Leading a team of food service associates, the manager inspires great customer interactions and ensures the department runs efficiently during peak times. Responsibilities include inventory management, staff training, and stepping in to assist during busy periods. This role is ideal for candidates with a background in food service or culinary operations who possess strong leadership skills, a passion for food and hospitality, and the desire to grow within a dynamic and people-oriented company. Albertsons offers competitive wages paid weekly, flexible work schedules, associate discounts, health and welfare benefits including medical, dental, vision, 401k, vacation, and paid time off for eligible employees. The company also emphasizes career growth and development with invested leaders and a diverse and inclusive work culture. Joining Albertsons means being part of a company that celebrates community, teamwork, and a healthy future while bringing together people around the joys of food and inspiring well-being.
Job Requirements
- high school diploma or equivalent
- prior experience in food service management preferred
- ability to work flexible hours including evenings and weekends
- strong leadership and team management skills
- knowledge of food safety and health regulations
- excellent customer service skills
- ability to stand for extended periods
Job Qualifications
- experience in food service or culinary operations
- demonstrated leadership abilities
- excellent communication and interpersonal skills
- knowledge of food safety regulations and standards
- ability to manage and motivate a team
- strong organizational and multitasking skills
- commitment to delivering excellent customer service
Job Duties
- oversee daily operations of the prepared foods department
- manage food preparation and presentation
- ensure top-tier cleanliness and food safety compliance
- lead and inspire a team of food service associates
- manage inventory and stock levels
- train and develop staff
- assist with customer interactions and resolve issues
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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