Sodexo logo

Food Service Manager 3

Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Hourly
Range $17.25 - $27.50
diamond

Benefits

Medical
Dental
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement

Job Description

Sodexo is a global leader in providing integrated food services and facilities management, dedicated to improving the quality of life for the communities it serves. This world-renowned company operates across multiple sectors including healthcare, education, corporate services, and remote sites, delivering exceptional services and innovative solutions to its clients. Sodexo is committed to fostering a diverse and inclusive workplace that values the unique contributions of every employee, ensuring a positive and respectful working environment. With a strong focus on sustainability and corporate responsibility, Sodexo continually strives to create better everyday experiences that benefit both customers and employees.

The Food Service Manager 3 position at Sodexo is a pivotal role within the food services health-care team at Tallahassee Memorial Hospital, a well-respected 728-bed acute care facility located in Tallahassee, FL. This full-time role is essential for managing the day-to-day operations of the patient meal program, which uniquely utilizes the "Expressly for You" Room Service Programs aimed at enhancing patient satisfaction and dietary experience. The Food Service Manager 3 will directly supervise a team of 45 hourly associates, ensuring that all aspects of food delivery meet the highest standards of quality, presentation, and service. The individual in this position will be instrumental in designing and delivering innovative café experiences tailored for patients, their families, and hospital staff on a daily basis.

This position offers a competitive and fair salary, influenced by the candidate’s educational background, years of relevant experience, skill set, and specific training, reflecting Sodexo’s commitment to equitable compensation. Beyond salary, Sodexo offers a comprehensive benefits package including medical, dental, and vision care, wellness programs, 401(k) with matching contributions, paid time off, company holidays, career growth opportunities, and tuition reimbursement. This package reflects Sodexo’s dedication to supporting their employees’ health, financial security, and long-term career development.

Key responsibilities include evaluating and developing service levels for the overall Patient Services Program aiming to exceed patient and customer satisfaction metrics. The Food Service Manager 3 will also oversee the daily meal rounding and service recovery efforts, ensuring that patient dining experiences consistently meet expectations. Collaboration with clinical, food service, and interdisciplinary teams is critical to enhancing patient experience, requiring the manager to perform tray assessments to monitor food quality, presentation, and tray accuracy effectively. The role demands strong managerial skills in cash handling protocols, mentoring frontline staff, fostering employee development and retention, and building productive client and customer relationships.

Ideal candidates possess a background in food service or culinary management, demonstrating a proven ability to mentor, train, and coach frontline employees effectively. The role requires managing multiple priorities with professional communication skills and a passion for delivering exceptional customer service. Exceptional organizational skills, attention to detail, and a self-starter attitude are essential characteristics for success in this role. While an associate's degree is preferred, equivalent experience in the food service industry is highly valued.

Joining Sodexo means becoming part of a company that not only delivers world-class food and facilities management solutions but also prioritizes the well-being and professional growth of its workforce. The Food Service Manager 3 will play a key role in shaping memorable dining experiences within a healthcare environment, contributing directly to the hospital’s overall patient care objectives. Sodexo invites individuals who are passionate about food service excellence and patient satisfaction to apply and make a meaningful impact in a dynamic and supportive workplace.

Job Requirements

  • minimum education requirement - associate's degree or equivalent experience
  • minimum management experience - 2 years
  • minimum functional experience - 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Job Qualifications

  • associate's degree preferred
  • proven ability to mentor, train, and coach frontline employees
  • experience in food service or culinary management
  • exceptional organization and attention to detail
  • strong professional communication skills
  • passion for delivering high level customer service
  • ability to manage multiple priorities
  • self-starter mindset

Job Duties

  • create and deliver innovative and enriching cafe experiences for patients, family and staff daily
  • evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer satisfaction
  • oversee Sodexo's Patient Dining Program and daily meal rounding inclusive of service recovery
  • collaborate with clinical, food service and interdisciplinary teams to enhance the patient experience
  • perform tray assessments to ensure food quality and presentation and tray accuracy
  • deliver high quality food service
  • manage cash handling protocols and control procedures according to Sodexo policies
  • mentor, develop, and retain frontline staff
  • develop and maintain client and customer relationships

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef