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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $19.00 - $30.25
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
flexible scheduling
Job Description
Cumberland Farms is a well-established convenience store chain renowned for its commitment to quality products and exceptional customer service. Operating across numerous locations, Cumberland Farms blends the warmth and familiarity of a neighborhood store with the convenience and efficiency expected by today’s consumers. The company embraces diversity and inclusion, valuing employees who bring unique perspectives and a passion for delivering outstanding results. Cumberland Farms strives to maintain a thriving work environment where team members feel engaged, supported, and empowered to contribute meaningfully. This role offers a unique opportunity within the food operations sector of the company, ideal for individuals who... Show More
Job Requirements
- High school diploma or GED
- minimum six months retail or food experience
- preferred one year in retail, service or restaurant environment
- ability to provide friendly guest interactions
- ability to move quickly between tasks
- team oriented and willing to assist others
- flexible availability including weekends and holidays
- ability to lift up to 40 pounds occasionally
- ability to stand or walk for up to 8 hours
- ability to work in cold temperature environments
- strong organizational skills
- willingness to wear specialized work attire (hats, gloves, visors)
- able to perform essential job functions with or without reasonable accommodations
Job Qualifications
- High school diploma or GED
- six months retail or food experience
- preferred one year in retail, service or restaurant environment
- strong communication and interpersonal skills
- ability to work effectively in a fast-paced team environment
- knowledge of food safety protocols and sanitation standards
- ability to provide training and coaching to team members
- familiarity with inventory management and stock rotation
- basic computer skills for recordkeeping and transaction processing
- Serv Safe Certified is a plus but not mandatory
Job Duties
- Greet all guests in a friendly manner to make them feel welcomed and appreciated
- manage food stock levels, food costs and waste, preparation, presentation, and food safety requirements for hot and cold prepared food and beverage items
- oversee the food service area’s cleanliness, sanitation (maintaining proper standards adhering to standard food safety protocols) and maintenance of equipment
- meet Company goals for food sales (i.e. pizza, breakfast sandwiches, coffee etc.)
- provide training, feedback, coaching and direction to fellow team members on food preparation and food safety requirements
- maintain relationship with third party vendors on food safety measures - monitoring and training on proper temperatures, holding times and waste processes (recordkeeping)
- maintain proper stock levels (ordering) and proper rotation of all food product for food sandwich case, sandwich warmers, pizza, chili, condiments and pastry cases, etc.
- process guest transactions in an efficient and friendly manner to minimize guest wait time
- perform other duties as assigned at the discretion of the Store Manager or Guest Service Leader
- must be able to perform the essential functions of this position with or without reasonable accommodations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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