FOOD SERVICE GENERAL WORKER-CHARLES W. FLANAGAN HIGH
Job Overview
Compensation
Hourly
Exact $15.84
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Professional development opportunities
Job Description
Charles W. Flanagan High School is a well-established educational institution located in Pembroke Pines, Florida. It operates under the School Board of Broward County, which is committed to providing quality education and supportive learning environments for students. The school is part of a district recognized for its dedication to student achievement and community involvement, placing strong emphasis on both academic excellence and the overall well-being of its students. The Food and Nutrition Services department plays an essential role in this mission, ensuring that students receive healthy, nutritionally balanced meals that help support their learning and development throughout the school day.
The Food Service General Worker position at Charles W. Flanagan High School is an integral role responsible for the preparation and service of reimbursable meals that meet stringent nutritional standards. This nonexempt, part-time position offers an hourly wage of $15.84 for approximately 4 hours per day. The employee will work within the Food and Nutrition Services team adhering to specific food safety guidelines and federal regulations such as the Hazard Analysis Critical Control Points (HACCP). In addition to meal preparation and service, this position requires active participation in state-approved training programs related to food service, nutrition, quantity cooking, and sanitation.
Ideal candidates will have prior food service or cashier experience, with an ability to follow directions carefully and maintain effective communication with students, school staff, and other personnel. This role also includes responsibilities such as operating point-of-sale systems, ensuring food production meets scheduled deadlines and quality standards, and supporting the safe transportation of food supplies to satellite sites. Responsibilities extend to stock management, cleaning of kitchen equipment and workspaces, compliance with personal hygiene standards, and the ability to drive vehicles for deliveries when required.
The role is physically demanding, involving medium work that requires exerting force up to 50 pounds occasionally and lifting up to 30 pounds regularly. This position is ideal for candidates who are detail-oriented, customer-service focused, and able to work efficiently in a team environment while maintaining strict health and safety protocols. The work calendar aligns with the academic year, featuring a 192-day schedule that integrates seamlessly with school operations.
As part of the Broward County School District, employees can expect a supportive work environment that promotes professional growth through given training opportunities and adherence to equal employment and non-discrimination policies. Food Service General Workers at Charles W. Flanagan High School contribute directly to student health and success by ensuring consistent access to quality meals that meet federal and state standards. With a commitment to safety, quality, and community, this role supports the essential daily function of the school’s nutrition services program while fostering a positive experience for all students and staff served.
The Food Service General Worker position at Charles W. Flanagan High School is an integral role responsible for the preparation and service of reimbursable meals that meet stringent nutritional standards. This nonexempt, part-time position offers an hourly wage of $15.84 for approximately 4 hours per day. The employee will work within the Food and Nutrition Services team adhering to specific food safety guidelines and federal regulations such as the Hazard Analysis Critical Control Points (HACCP). In addition to meal preparation and service, this position requires active participation in state-approved training programs related to food service, nutrition, quantity cooking, and sanitation.
Ideal candidates will have prior food service or cashier experience, with an ability to follow directions carefully and maintain effective communication with students, school staff, and other personnel. This role also includes responsibilities such as operating point-of-sale systems, ensuring food production meets scheduled deadlines and quality standards, and supporting the safe transportation of food supplies to satellite sites. Responsibilities extend to stock management, cleaning of kitchen equipment and workspaces, compliance with personal hygiene standards, and the ability to drive vehicles for deliveries when required.
The role is physically demanding, involving medium work that requires exerting force up to 50 pounds occasionally and lifting up to 30 pounds regularly. This position is ideal for candidates who are detail-oriented, customer-service focused, and able to work efficiently in a team environment while maintaining strict health and safety protocols. The work calendar aligns with the academic year, featuring a 192-day schedule that integrates seamlessly with school operations.
As part of the Broward County School District, employees can expect a supportive work environment that promotes professional growth through given training opportunities and adherence to equal employment and non-discrimination policies. Food Service General Workers at Charles W. Flanagan High School contribute directly to student health and success by ensuring consistent access to quality meals that meet federal and state standards. With a commitment to safety, quality, and community, this role supports the essential daily function of the school’s nutrition services program while fostering a positive experience for all students and staff served.
Job Requirements
- Prior food service or cashier work experience
- ability to follow directions, read, and communicate in English
- ability to effectively communicate with students, teachers, school administrators, and food service personnel
- computer skills as required for the position
Job Qualifications
- Prior food service or cashier work experience
- ability to follow directions, read, and communicate in English
- ability to effectively communicate with students, teachers, administrators, and food service personnel
- computer skills as required for the position
- standard high school diploma or GED preferred
- valid Florida driver's license preferred
- bilingual skills preferred
Job Duties
- Follow daily work schedules for food production, service, and cleaning
- participate in on-going state-approved training and educational initiatives relating to Food and Nutrition Services
- demonstrate and promote exceptional customer service using good judgment and professionalism
- operate point-of-sale systems according to federal guidelines when assigned
- adhere to food safety rules, departmental procedures, and HACCP guidelines
- perform kitchen duties including pre-preparation, food production, service, backup, clean-up, and order check-in
- assist in ensuring meals are safe and meet approved meal pattern requirements
- assist with ordering, storage, and inventory of supplies and food items
- follow written recipes and record production details
- operate food service equipment safely
- maintain cleanliness by removing garbage and waste
- ensure sanitation practices including personal hygiene standards
- perform cleaning of kitchen equipment and facilities
- drive vans and refrigerated trucks for food delivery and related tasks
- perform and promote compliance with equal employment and non-discrimination policies
- participate in skill-enhancing training programs
- review current developments related to job responsibilities
- ensure adherence to safety rules and procedures
- follow federal and state laws and school board policies
- perform other duties as assigned
Job Criteria
Experience
No experience required
Job Location
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