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Food Service Foreman (Starbucks)

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $22.66 - $26.45
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Work Schedule

Flexible
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Benefits

flexible scheduling
Medical insurance
Dental Insurance
Life insurance
Disability insurance
Paid Time Off
Shift Differential
Holiday pay
Pension Plan
401k plan

Job Description

The Exchange is a well-established retail and food service company committed to delivering exceptional customer experiences while supporting the development and growth of its employees. Dedicated to operational excellence and fostering a positive work culture, the Exchange serves a diverse customer base including Department of Defense personnel and their families. The company is recognized for its flexible scheduling, comprehensive benefits, and a supportive workplace environment that encourages employees to thrive. As an integral part of the Exchange's team, associates are given access to a variety of resources, including base facilities, mass transit programs, and a stable employment status with the... Show More

Job Requirements

  • Six months of restaurant or related food service operations experience
  • able to lift up to 50 pounds
  • able to learn and adapt to current technology needs
  • able to think quickly on the spot to answer customer questions
  • able to take initiative
  • able to share brand knowledge
  • able to lead teams to meet organizational objectives
  • excellent attention to detail
  • willing to cross-train and work in other areas of the store as needed
  • must possess a welcoming and helpful attitude toward customers and other team members
  • excellent communication skills
  • basic computer skills
  • six months food supervisory experience required

Job Qualifications

  • Six months of restaurant or related food service operations experience
  • successful completion of NBFF training or the Exchange Restaurant Operations Management Academy (ROMA)
  • able to lift up to 50 pounds
  • able to learn and adapt to current technology needs
  • able to think quickly on the spot to answer customer questions
  • able to take initiative
  • able to share brand knowledge
  • able to lead teams to meet organizational objectives
  • excellent attention to detail
  • willing to cross-train and work in other areas of the store as needed
  • must possess a welcoming and helpful attitude toward customers and other team members
  • excellent communication skills
  • basic computer skills
  • six months food supervisory experience required

Job Duties

  • Supervises the preparation and sale of food items during an assigned shift
  • receives, verifies and checks quality of food and supply items
  • estimates and orders food and supplies as required
  • greets each customer upon contact
  • assists customers by listening to needs, offering suggestions and thanking customers for their business
  • resolves customer complaints at the lowest level and informs management of barriers to optimal customer experience
  • prepares, maintains, and processes accounting and facility operational reports
  • participates in the establishment and achievement of service and sale goals for the food operation
  • ensures optimum stock availability by supervising or participating in periodic stock counts and inventory and updates merchandise control records
  • maintains and controls personnel cost and productivity standards
  • performs the duties of subordinate associates as required by workload
  • opens and/or closes the facility in accordance with published policies and regulations
  • ensures the security of cash, fixed assets and inventory and complies with fire, safety, sanitation and security regulations
  • initiates work orders for repair and maintenance
  • supervises assigned associates
  • establishes work schedules, assigns and distributes work
  • counsels
  • prepares performance reviews
  • approves and disapproves leave slips
  • trains associates
  • recommends actions and performs other supervisory functions
  • responsible for enforcement of all name brand fast food and Exchange standards
  • must complete ServSafe and applicable fast-food certification(s) within 90 days of hire
  • keeps abreast of, actively supports and implements provisions relating to the Federal Equal Opportunity program within the Exchange
  • performs other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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