FOOD SERVICE, FAST FOOD (FULL TIME AND PART TIME)

Morrison Healthcare, a Compass Healthcare company, is a leading provider in the food service industry, specializing in nutritional and culinary services for healthcare facilities across the nation. With over 70 years of experience, Morrison Healthcare supports health systems with top-quality food preparation and service, ensuring that patients, caregivers, and visitors receive nutritious and delicious meals that meet the highest standards of quality and safety. Morrison Healthcare values a culture of caring, belonging, and purpose, fostering an environment where team members can thrive while making a significant impact in their communities.

This particular opportunity is for food service roles located at Baptist Medical Center in Jackson, MS. Positions are available for both full-time and part-time employees, offering flexible schedules with varied days and hours to accommodate different needs. The pay range for these roles is between $13.00 to $15.00 per hour, reflecting commitment to fair compensation. The role focuses on fast-food and casual dining within a healthcare environment, where employees contribute to nourishing patients and supporting the hospital community.

As a food service team member, employees are responsible for preparing, presenting, and serving food in a fast-paced setting. This includes greeting guests warmly and promptly, taking food orders accurately and relaying them efficiently to the kitchen staff, and maintaining a deep knowledge of menu items and ingredients. Communication with back-of-the-house staff is essential to ensure that all orders are prepared correctly, including accommodating special requests and dietary needs.

In addition to food preparation and service, team members are tasked with ensuring a clean and safe work environment. Duties include light cleaning such as sweeping and mopping to maintain sanitation standards, keeping equipment and facilities orderly, and performing sales transactions efficiently and accurately. Handling cash and ensuring the cash drawer's compliance with company policies is also a crucial responsibility.

Morrison Healthcare emphasizes professional conduct and customer service skills, encouraging team members to interact with customers positively and resolve complaints effectively. This role not only demands attention to detail and food safety compliance but also values the ability to work collaboratively within a team and uphold the company’s high standards.

Benefits for these positions include access to health and wellness programs, retirement plans, associate shopping programs, and a variety of voluntary insurance options such as pet insurance and identity theft protection. Full-time employees also receive medical, dental, vision, life insurance, disability insurance, commuter benefits, and flexible spending accounts, alongside employee assistance programs. The company is committed to equal opportunity employment and maintains a drug-free workplace, ensuring a supportive and inclusive environment for all employees.

Candidates interested in this role should be ready to contribute to a dynamic healthcare food service team, where their work directly supports the nourishment and well-being of patients and staff. With Morrison Healthcare’s longstanding reputation and commitment to employee growth and community impact, this position offers meaningful work in a respected and growing company.