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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $13.75 - $16.75
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Retirement Plan
Disability insurance
Life insurance
Employee assistance program
Professional Development

Job Description

The Penn-Harris-Madison School Corporation is a well-established educational entity committed to providing excellent services and support to its community. The Corporation operates several schools and departments dedicated to enhancing student learning experiences and ensuring operational excellence. Within the structure of the Corporation, the Food Service Department plays a vital role in managing the distribution and preparation of meals and supplies to the various schools under its jurisdiction. This department is responsible for maintaining high standards of food safety, efficiency, and service quality, ensuring that all students have access to healthy and timely meals throughout the academic year. The Food Service... Show More

Job Requirements

  • Experience in foodservice or warehousing preferred
  • Forklift experience preferred
  • Must have a current driver’s license and excellent driving record
  • High school graduate or GED preferred
  • Must be able to frequently lift up to 40 lbs and occasionally up lift up to 60 lbs and work in extreme temperatures
  • Mechanical aptitude preferred
  • Excellent work habits, attendance record and successfully complete and pass all criminal history and child abuse clearances
  • Shall remain free of any alcohol or nonprescribed controlled substance abuse in the workplace throughout his/her employment in the Corporation
  • Must possess or be able to obtain food sanitation certification

Job Qualifications

  • Experience in foodservice or warehousing preferred
  • Forklift experience preferred
  • Must have a current driver’s license and excellent driving record
  • High School graduate or GED preferred
  • Must be able to frequently lift up to 40 lbs and occasionally up lift up to 60 lbs and work in extreme temperatures
  • Mechanical aptitude preferred
  • Excellent work habits, attendance record and successfully complete and pass all criminal history and child abuse clearances
  • Shall remain free of any alcohol or nonprescribed controlled substance abuse in the workplace throughout his/her employment in the Corporation
  • Must possess or be able to obtain Food Sanitation Certification

Job Duties

  • Load, transport and unload food, supplies and equipment from the base kitchen to satellite schools on a prearranged approved schedule or as assigned by the Food Service Director
  • Transport satellite school reports, money, and any equipment and food returning to the base kitchen on a prearranged approved schedule or as assigned by the Food Service Director
  • Keep the dry, refrigerated and frozen storage areas stocked, clean and organized in accordance with department regulations
  • Collect and deliver product orders to the base kitchen for food preparation and supplies for customer and employee use
  • Provide routine preventive maintenance for filters, pumps, motors, traps and compressors
  • Provide maintenance for department owned vending machines
  • Keep the service truck clean and maintained by routinely checking the mechanical condition for reliability and schedules truck service in consultation with the Food Service Director and Transportation

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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