Food Service Dishwasher

Our company stands as the largest owner and operator of private clubs in the nation, a position we've held proudly since 1957. With a strong foundation built on fostering meaningful relationships and enriching the experiences of our members, guests, and our dedicated workforce of over 17,000 employees, we continue to set the standard in the hospitality and service industry. Our portfolio includes more than 130 private clubs across the country, each offering an extensive range of first-class amenities tailored to the distinct preferences of our members. Our company culture centers on inclusion, pride in service, and a commitment to excellence that resonates throughout all levels of our organization.

We are seeking to expand our exceptional team by welcoming Food Service Dishwashers who will play an essential role in maintaining the cleanliness and operational efficiency of our renowned club kitchens. This position is vital to the success of our food service operations, ensuring that all dishes, utensils, and kitchen equipment are impeccably cleaned and sanitized to meet the highest standards of hygiene and presentation expected by our valued members and guests. Reporting directly to key kitchen leadership including the Kitchen Manager, Sous Chef, or Executive Chef, this role offers a dynamic work environment where teamwork, attention to detail, and a positive attitude are paramount.

As a Food Service Dishwasher, you will be entrusted with operating dishwashing machines and managing hand-washing duties for sensitive or specialized items. You will support kitchen staff by delivering clean equipment and utensils promptly, enabling the smooth flow of culinary operations. Maintaining cleanliness and organization within the dishwashing area is critical, as is adhering to all health and safety protocols including proper sanitation procedures. This position also requires active participation in routine cleaning tasks around the kitchen to uphold a safe and sanitary workspace.

Beyond the core dishwashing responsibilities, you will contribute to food preparation and assist in various kitchen duties when needed. Monitoring and restocking cleaning supplies, reporting equipment malfunctions, and fostering a collaborative team atmosphere are key expectations. The role demands physical stamina, effective communication abilities, and a willingness to work flexible schedules including weekends and holidays to meet operational demands.

Joining our team means becoming part of a vibrant company that values its employees and offers a comprehensive total rewards package. Full-time members of our staff enjoy medical, dental, and vision insurance, life and disability coverage, a 401(k) savings plan, and generous paid time off. Our commitment also extends beyond compensation, emphasizing professional growth, a supportive work environment, and opportunities to contribute positively to the community and the exceptional experiences we provide our members and guests. This is your chance to be a crucial member of a leading hospitality organization that has thrived for over six decades by delivering excellence in private club service.