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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $15.00 - $17.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
overtime pay
on-demand pay
meal plan
Employee Discounts
401(k) program
Tuition Discount
Bereavement leave
Job Description
Lion Country Safari, located in Loxahatchee, Florida, offers a unique and vibrant work environment where employees can experience the excitement of working alongside wildlife such as roaring lions and swinging chimpanzees. As a well-established cultural attraction, Lion Country Safari partners with SSA Group, a company with over 50 years of experience in creating exceptional hospitality experiences. SSA Group excels in seamlessly integrating admissions, culinary, and retail operations, allowing cultural venues like Lion Country Safari to maintain their mission-focused goals while enhancing visitor experiences. SSA Group's approach, known as 452 Hospitality, emphasizes people, innovation, and operational intelligence to foster memorable moments... Show More
Job Requirements
- Physical ability to stand for extended periods and to move and handle boxes (10-35lbs) as necessary to operation, which entails lifting, and perform all functions as set forth above
- Ability to work varied hours/days, including nights, weekends and holidays, as needed
- Strong interpersonal and communication skills
- Exceptional problem solving/decision making skills combined with the ability to be organized
- Demonstrates the ability to remain flexible in a fast-paced environment
- Ideal candidate is a team player, personable, professional, upbeat and energetic, and takes initiative
- Food handling license preferred
- 1-2 years food preparation experience
Job Qualifications
- Strong interpersonal and communication skills
- Exceptional problem solving/decision making skills combined with the ability to be organized
- Demonstrates the ability to remain flexible in a fast-paced environment
- Ideal candidate is a team player, personable, professional, upbeat and energetic, and takes initiative
- Food handling license preferred
- 1-2 years food preparation experience
Job Duties
- Live out 452 Hospitality by delivering warm, welcoming, and memorable experiences for every guest and client
- Support restaurant prep (BOH and line) for daily operation
- Meet daily quickservice, food service, safety and quality, availability, merchandising and guest service standards
- Ensure proper food quantities are set for daily and ongoing service
- Participate in safety logs including food temperatures, rotation and waste as necessary
- Ensure safe food handling is maintained
- Ensure proper uniform, hygiene, hand-washing and glove use with self
- Maintain a SSAfe work environment by abiding to all SSAFETY rules
- Follow through daily prep and items lists, as assigned
- Actively help to support operation in assigned role, supporting holes as necessary
- Actively and efficiently respond to guest and client feedback, with report to the supervisor to ensure that any potential complaints are mitigate against further occurrence
- Communicate up to the Restaurant Supervisor and/or Food Operations Manager in regard to any issues seen with daily service or quality
- Remain knowledgeable of all menu items, prices and specials for sharing with guests
- Assist with dishwashing as necessary
- Perform other tasks as deemed necessary
- Maintain a clean, safe and organized work environment
- Uphold and demonstrate a complete understanding of company policies and procedures
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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