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Food Service Associate (Pawtucket)

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $13.75 - $17.75
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee wellness programs
Professional development opportunities
Employee assistance program

Job Description

Care New England Health System (CNE) is a distinguished network of healthcare institutions based in Rhode Island, committed to delivering exceptional medical care and advancing medical research. The system includes notable member hospitals such as Butler Hospital, Women & Infants Hospital, Kent Hospital, alongside services like VNA of Care New England, Integra, The Providence Center, Care New England Medical Group, and the Wellness Center. These entities provide specialized medical expertise, innovative health programs, and community-centered services that emphasize patient well-being and comprehensive care. Renowned for attracting top specialty-trained doctors, CNE continuously strives to improve healthcare outcomes through dedicated research and compassionate service.

This particular opening is for a Food Service Associate located at the 111 Brewster Street site, integral to the Food & Nutrition Department within Care New England. The role is vital in supporting the nutritional and dietary needs of patients and visitors by ensuring timely delivery and excellent presentation of meal trays and nutritional products. The Food Service Associate functions under the guidance of Food & Nutrition management and performs a variety of duties across multiple locations, including the kitchen, Blue Wave Cafeteria, and Concourse Café. This position offers an opportunity to contribute to the quality of patient care by maintaining high standards of cleanliness, adhering to sanitation practices, and providing exemplary customer service.

The Food Service Associate's responsibilities cover a broad spectrum within the department, emphasizing flexibility and teamwork. Duties include preparing meal trays, serving and delivering food, working as assemblers, hostesses, cashiers, dining room aides, pots cleaners, and cleaning aides. A key component of the role is maintaining an organized and sanitary environment in compliance with health policies. Employees must also manage assigned technology responsibly, follow departmental and organizational policies, and present themselves professionally in accordance with dress code standards. This diverse role is essential to ensuring a smooth operation within the Food & Nutrition Department and enhancing the patient and customer dining experience.

Employment within Care New England offers a supportive environment that values ethical conduct, equal opportunity, and compliance with regulations such as the Americans with Disabilities Act. The organization is committed to accommodating the needs of individuals with disabilities and fostering a respectful workplace. Candidates for the Food Service Associate position should possess at least a high school diploma or equivalent, have experience in similar roles preferred but not mandatory, and demonstrate proficiency in English. The ability to follow both oral and written instructions and keep accurate records are vital attributes to succeed in this role.

Overall, the Food Service Associate role at Care New England Health System is suitable for individuals seeking an entry-level position in a dynamic healthcare environment that values customer service, cleanliness, teamwork, and dedication to patient well-being. This role offers hands-on experience within a respected health system and fosters personal and professional growth in a mission-driven organization dedicated to health equity and excellence.

Job Requirements

  • high school diploma or equivalent
  • six months job-related experience preferred but not required
  • ability to follow oral and written instructions
  • ability to keep accurate records
  • proficient in the English language

Job Qualifications

  • high school diploma or equivalent
  • six months job-related experience preferred but not required
  • ability to follow oral and written instructions
  • ability to keep accurate records
  • proficient in the English language

Job Duties

  • prepare meal trays serve and/or deliver food to patients and customers
  • maintain an organized clean and sanitary work area at all times
  • provide exceptional customer service at all times
  • adhere to daily job assignment duties cleaning assignments and scheduled hours as posted on the schedule
  • ensure proper care and treatment of all technology when it is assigned to you
  • adhere to all policies and procedures within department and outside department
  • adhere to dress code which includes cleanliness grooming and neatness

Job Criteria

Experience

Entry Level (1-2 years)


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