Food Service Associate | 13 Hrs/Week Evenings/Weekends | RGH

Rochester Regional Health is a leading healthcare provider located in Rochester, New York, known for delivering comprehensive medical services with a commitment to improving community health and wellness. The organization encompasses a range of facilities including Rochester General Hospital, where this position is based. Rochester Regional Health is dedicated to offering an inclusive and supportive work environment that encourages professional growth, diversity, and equal opportunity for all employees. With a strong focus on patient-centered care, the health system integrates advanced medical technology and collaborative approaches to serve a diverse patient population effectively.

The Food Service Associate role within Rochester Regional Health's Food and Nutrition Services department at Rochester General Hospital is a vital position focused on the preparation and service of food to patients, residents, and customers. This part-time role involves working 16 hours per week, primarily on weekdays from 3:45 pm to 7:30 pm, including every other weekend. The position offers an hourly pay range of $16.00 to $18.00, reflecting the importance and responsibility involved in delivering safe, timely, and high-quality food service in a healthcare setting.

As a Food Service Associate, you will be responsible for the correct assembly of all meals and nourishments according to specific menu and diet requirements. Safety, sanitation, and efficiency are critical components of this role, as it requires adherence to proper food handling practices, use of personal protective equipment, and maintenance of a clean and organized work environment. You will also manage the delivery of food carts to various units within the hospital, ensuring accurate and timely distribution while maintaining friendly and professional customer relations.

The role includes essential duties such as working in dish rooms or cleaning areas, replenishing supplies, and assisting with inventory control by organizing coolers, freezers, and dry storage spaces. Employees in this role must also be prepared to handle cash and register transactions when required. Participating in staff meetings and ongoing training sessions is a key aspect, ensuring that you stay informed about best practices and departmental updates.

This position is ideal for individuals who have prior food service experience or a strong interest in patient nutrition and hospitality within a healthcare environment. Knowledge of food safety and sanitation is preferred, along with strong communication skills in English to follow verbal and written instructions effectively. Demonstrating a customer service orientation and the ability to maintain professionalism, hygiene, and appropriate uniform standards will contribute significantly to success in this role.

Overall, the Food Service Associate position at Rochester General Hospital represents an excellent opportunity to be part of a respected healthcare organization contributing directly to patient care and satisfaction through quality food services. It offers a supportive work culture, structured scheduling, and pay competitive within the healthcare food service industry, making it suitable for those seeking part-time employment with meaningful impact.