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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $19.00 - $28.00
Work Schedule
Standard Hours
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) Plan
Paid parental leave
Job Description
Bezos Academy is a renowned tuition-free, Montessori-inspired preschool dedicated to nurturing every child's full potential by providing an enriching, supportive, and educational environment. The academy operates several preschools with a focus on high-quality early childhood education that combines Montessori principles with community engagement. Located in Tacoma - Hilltop, this location exemplifies the academy's mission by fostering a diverse and inclusive learning space. The school emphasizes nutritional excellence, safety, and community connection. With a strong mandate on compliance with federal and local regulations, Bezos Academy ensures every aspect of the child’s well-being is addressed, including their dietary needs and classroom environment.Show More
Job Requirements
- Age 18 or older
- Ability to pass background checks and complete required Washington Department of Children, Youth, and Families trainings
- Ability to lift up to 50 pounds and stand for extended periods
- Must have experience working in institutional or highly regulated food settings
- Must hold a current food worker card
- Ability to understand and comply with Washington State food safety regulations
- Ability to communicate effectively in English
- Basic computer skills with Microsoft Word, Excel, and Outlook
- Willingness to work Monday through Friday in an 8-hour shift within school operating hours
Job Qualifications
- High school diploma or GED
- Knowledge of cooking methods and food preparation procedures
- Experience in institutional or regulated kitchen settings
- Active and current food worker card
- Understanding of Washington food and beverage worker manual
- Ability to speak, read, and write English fluently
- Basic proficiency in Microsoft Office
- Experience with USDA and CACFP guidelines preferred
- Two or more years experience in school or early childhood education kitchen preferred
- Working knowledge of food allergens and dietary accommodations preferred
- Experience with Montessori pedagogy and children with special needs preferred
- Fluency in Spanish preferred
Job Duties
- Place weekly food orders with vendor based on student attendance trends and food waste analysis
- Receive and verify daily food deliveries ensuring accuracy and compliance
- Manage vendor performance and food cost efficiency
- Prepare and serve meals following USDA, CACFP, and local childcare regulations
- Maintain kitchen cleanliness and food safety protocols
- Organize food inventory, labeling, dating, and rotation
- Provide classroom support including direct supervision and assistance with daily living skills
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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