Brentwood Union School District (Northern California) logo

Food Service Assistant - Multiple Locations

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $19.35 - $23.59
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program

Job Description

Brentwood Union School District, located in Northern California, is a reputable educational institution committed to fostering a supportive and nurturing environment for its students and staff. This district is dedicated to excellence in education and community engagement, striving to provide high-quality services to meet the diverse needs of its learning community. As part of this commitment, the District offers various essential support roles that contribute significantly to the overall educational experience, including food service positions that help maintain student health and well-being through nutritious meal programs. These roles are pivotal in ensuring that students receive balanced meals, which is vital for their academic success and physical development.

The position of Food Service Assistant within the Brentwood Union School District offers an excellent opportunity for individuals interested in part-time employment in a school environment. This role is based across multiple locations within the district, reflecting the broad reach and impact of the food service program. Being a Food Service Assistant means working under general supervision to prepare and serve food to students and staff, as well as performing various related duties to support kitchen operations. The job requires you to understand and follow both oral and written instructions accurately, effectively communicate with others, and perform basic mathematical calculations related to food service tasks.

Candidates will be expected to work independently while maintaining cooperative and effective working relationships with children and adults alike. This role also includes the responsibility to fill in for Food Service Cooks/Bakers or Kitchen Production Managers as needed, offering a dynamic work environment with opportunities to develop additional culinary and managerial skills. The employment type for this position is part-time, spanning 185 workdays per year, with a competitive hourly wage ranging from $19.35 to $23.59, depending on experience within a six-step pay scale. The job involves working collaboratively in a team to ensure the efficient operation of food service programs, contributing positively to the daily lives of students and staff.

Working in the food service department of a school district such as Brentwood Union means being part of a vital component that supports the health and nutrition of young learners. The role provides valuable experience in food preparation and service within an educational setting, making it ideal for those passionate about children’s well-being and public service. The district values employees who demonstrate reliability, effective communication, and a strong work ethic, all of which are essential qualities for a Food Service Assistant. If you are seeking a meaningful job where you can make a direct difference in the lives of students, this position offers a fulfilling and stable career path.

Job Requirements

  • valid food handling certification or willingness to obtain
  • ability to perform physical tasks associated with food preparation and service
  • ability to stand for extended periods
  • ability to communicate clearly
  • basic math proficiency
  • dependable transportation if required for multiple locations
  • willingness to work part-time hours over 185 days

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in food service or related field is beneficial
  • ability to understand and follow oral and written instructions
  • effective communication skills
  • basic math skills
  • ability to work independently and as part of a team
  • dependable and punctual

Job Duties

  • participate in the preparation and service of food to students and staff
  • follow oral and written directions
  • communicate effectively
  • perform basic mathematical calculations
  • complete assignments independently
  • establish and maintain cooperative working relationships with children and adults
  • substitute for a Food Service Cook/Baker or Kitchen Production Manager in their absence

Job Criteria

Experience

No experience required


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