Wegmans logo

Food Service

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $16.50 - $17.00
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Work Schedule

Flexible
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Benefits

Paid Time Off
Higher premium pay rates
Health care benefits
retirement plan with 401(k) match
scholarship program
LiveWell Employee and Family program

Job Description

Wegmans Food Markets is a highly respected and well-established supermarket chain known for its commitment to providing exceptional customer service, high-quality products, and a rewarding work environment for its employees. Founded over a century ago, Wegmans has grown to become one of the most trusted names in the grocery and restaurant industry, with a strong emphasis on community involvement and customer satisfaction. Located in West Seneca, NY, at 370 Orchard Park Road, the company prides itself on offering a unique shopping and dining experience where fresh ingredients and helpful staff come together to create memorable meals and convenience for customers. The company operates with a core mission to put its people first, valuing the employees who drive its success by creating a supportive, inclusive, and motivating workplace environment.

This part-time position at Wegmans is an opportunity for individuals passionate about food, customer service, and working within a dynamic team environment. As a member of the Restaurant Foods team, you will play a vital role in assisting customers in preparing great meals with ease by educating them about the exceptional ingredients and products offered. Your responsibilities will include cutting, preparing, and serving a variety of hot and cold foods, as well as assembling and packaging meals. With a focus on quality and efficiency, you will also contribute to maximizing sales potential through proper food handling procedures, including preparation, storing, rotating, stocking, and merchandising.

The role offers competitive hourly pay between $16.50 and $17.00, making it a great option for those seeking part-time employment in a friendly and fast-paced environment. Wegmans also recognizes the importance of flexibility and encourages applicants to provide as much availability as possible to align with their schedules. Applicants must be at least 18 years old to be considered for this role.

Wegmans emphasizes the value of its workforce by providing a comprehensive benefits package that supports employees in balancing their personal and professional lives. Benefits include paid time off (PTO), premium pay for overtime, Sundays, and holidays, affordable health care plans, a retirement savings plan with a 401(k) match, and an employee scholarship program. Additionally, the LiveWell Employee and Family program is designed to support emotional, work-life, and financial wellness.

Working at Wegmans means joining a mission-driven, values-based company recognized consistently on the Fortune 100 Best Companies to Work For list since 1998. This role invites you to be part of a team where your efforts make a real difference and where the company’s strong commitment to employees ensures a rewarding career journey. If you have a passion for food, enjoy offering excellent customer service, and thrive in a team-oriented, fast-paced environment, this part-time position at Wegmans in West Seneca, NY, could be the perfect fit for you.

Job Requirements

  • Must be 18 years or older
  • Ability to work part-time hours
  • Strong customer service skills
  • Basic food preparation knowledge
  • Ability to follow food safety and handling procedures
  • Good communication skills
  • Ability to work well in a team

Job Qualifications

  • Must be 18 years or older
  • Passionate about food and customer service
  • Ability to work in a fast-paced environment
  • Strong communication and interpersonal skills
  • Team-oriented mindset

Job Duties

  • Build relationships with customers and provide incredible service by addressing their needs in a timely and effective manner
  • Cut, prepare, and serve a variety of hot and cold foods to customers
  • Prepare, package and assemble meals
  • Help to maximize sales potential by using effective and proper procedures for food preparation, storing, rotating, stocking, and merchandising prepared items

Job Criteria

Experience

No experience required


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