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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Job Description
Boyd Gaming Corporation is a leading casino entertainment company in the United States, known for its successful operations across multiple gaming jurisdictions. Established with a commitment to excellence, Boyd Gaming has consistently maintained a leadership position in the casino and hospitality industry by focusing on dynamic business strategies, sustained growth, and exceptional service quality. Their reputation is built on a foundation of integrity, innovation, and respect for both their customers and employees. Boyd Gaming seeks to maximize value not only for its shareholders but also for its team members and local communities, fostering an environment where both business performance and... Show More
Job Requirements
- Six months of food and beverage service experience preferred
- ability to stand and walk for majority of shift
- ability to lift and carry trays weighing approximately 40 pounds
- ability to communicate in English
- utilize computer system for placing food and beverage orders and processing payments
- excellent customer service and communication skills
- ability to obtain and maintain any necessary licenses and/or certifications
Job Qualifications
- Six months of food and beverage service experience preferred
- ability to stand and walk for majority of shift
- ability to lift and carry trays weighing approximately 40 pounds
- ability to communicate in English
- experience utilizing computer systems for orders and payment processing
- excellent customer service and communication skills
- ability to obtain and maintain necessary licenses or certifications
Job Duties
- Receive and serve food and beverage orders from guests
- collect payment and make change for guest checks
- greet and communicate with guests in a friendly, courteous manner
- receive and process food and beverage orders using computerized guest check system
- retrieve prepared orders from kitchen area and deliver to guests
- carry and balance trays and/or push cart of food and beverages through kitchen and dining room
- maintain cleanliness of all dining areas
- present check to guest and deliver payment to cashier
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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