Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $19.50
Work Schedule
Flexible
Benefits
Free admission to the San Diego Zoo and the San Diego Zoo Safari Park
Family passes
Complimentary tickets
Free parking at the San Diego Zoo and San Diego Zoo Safari Park
Local and in-house discounts
Employee assistance program
Wellness Program
Job Description
San Diego Zoo Wildlife Alliance is a globally recognized nonprofit conservation organization renowned for its deep commitment to wildlife health, care, science, and education. With two prominent locations—the San Diego Zoo and the San Diego Zoo Safari Park—this organization plays a vital role in wildlife conservation and public education, focusing on sustainable solutions that protect animal species and their habitats. The organization integrates advanced scientific research with hands-on animal care and educational outreach to inspire and engage visitors from around the world. Established as a leader in conservation, San Diego Zoo Wildlife Alliance’s mission goes beyond entertainment; it actively contributes to preserving biodiversity and combating extinction threats.
The Food Server position is based at the Safari Park in Escondido, California, and plays a crucial role in enhancing the guest experience by providing excellent dining service. This role is perfect for individuals passionate about hospitality who thrive in a fast-paced environment and enjoy creating memorable meals served with genuine hospitality. As a Food Server, you will greet and take orders from guests, serve food and beverages, prepare certain menu items such as salads, appetizers, and desserts, and maintain cleanliness and order in your assigned work areas. You will be an ambassador of the organization’s values, offering insightful answers to guests’ questions about the Zoo and Safari Park, and contributing to a welcoming, safe, and enjoyable environment.
This position is hourly, part-time, and union-affiliated, offering a competitive hourly wage of $19.50. Employment here is more than just a job—it is an opportunity to grow professionally while supporting wildlife conservation in one of the world’s most acclaimed zoological institutions. The role requires a passionate service-focused mindset, the ability to multi-task, and excellent interpersonal skills to interact effectively with diverse guests and team members.
You will work closely with other food service staff, including leads, cooks, managers, and supervisors, to ensure a smooth and efficient dining operation. Responsibilities also include adhering to stringent health and safety standards, maintaining passing grades on required food handling and environmental health exams, and participating in special events as needed. The organization values diversity and inclusion, fostering a culture of belonging where every team member’s contribution is respected and valued. If you are ready to take your hospitality career to a place where you can make a meaningful difference daily, then this Food Server role at San Diego Zoo Wildlife Alliance will provide a rewarding and enriching experience.
The Food Server position is based at the Safari Park in Escondido, California, and plays a crucial role in enhancing the guest experience by providing excellent dining service. This role is perfect for individuals passionate about hospitality who thrive in a fast-paced environment and enjoy creating memorable meals served with genuine hospitality. As a Food Server, you will greet and take orders from guests, serve food and beverages, prepare certain menu items such as salads, appetizers, and desserts, and maintain cleanliness and order in your assigned work areas. You will be an ambassador of the organization’s values, offering insightful answers to guests’ questions about the Zoo and Safari Park, and contributing to a welcoming, safe, and enjoyable environment.
This position is hourly, part-time, and union-affiliated, offering a competitive hourly wage of $19.50. Employment here is more than just a job—it is an opportunity to grow professionally while supporting wildlife conservation in one of the world’s most acclaimed zoological institutions. The role requires a passionate service-focused mindset, the ability to multi-task, and excellent interpersonal skills to interact effectively with diverse guests and team members.
You will work closely with other food service staff, including leads, cooks, managers, and supervisors, to ensure a smooth and efficient dining operation. Responsibilities also include adhering to stringent health and safety standards, maintaining passing grades on required food handling and environmental health exams, and participating in special events as needed. The organization values diversity and inclusion, fostering a culture of belonging where every team member’s contribution is respected and valued. If you are ready to take your hospitality career to a place where you can make a meaningful difference daily, then this Food Server role at San Diego Zoo Wildlife Alliance will provide a rewarding and enriching experience.
Job Requirements
- Applicants must be at least 18 years old
- ability to work a flexible schedule including weekdays, evenings, weekends, and holidays
- ability to maintain a passing grade on the County of San Diego Department of Environmental Health Food Handlers exams
- ability to maintain a passing grade on the Environmental Health Department tests
- ability to comply with SDZWA and Health Department uniform standards
Job Qualifications
- At least one year of full service or fine dining restaurant experience
- knowledge of wine, premium beers and specialty cocktails
- familiarity with standard menu items and daily specials
- understanding of cash handling procedures
- knowledge of safety and sanitation methods used in the preparation and serving of food
- basic inventory controls and best practices
- basic usage and care of standard kitchen equipment and utensils
- understanding of guest service standards and policies
- ability to operate and understand the cash register system
- proficient in handling cash and credit card transactions
- ability to understand and carry out oral and written instructions
- basic arithmetic skills
- effective verbal and written communication skills
- ability to interact tactfully and courteously with guests and employees
- ability to work effectively in a team environment
- ability to multi-task and prioritize in a high volume, fast-paced environment
- capable of working with large diverse groups of people
- ability to perform required clean-up work
Job Duties
- Welcomes and greets guests
- takes and serves food and beverages orders tableside
- prepares certain menu items including salads, appetizers, and desserts
- advises customers regarding menu items
- make customer service a top priority
- politely and professionally answers guests questions regarding the Zoo or Safari Park
- professionally handle difficult situations with employees and guests
- keeps assigned areas clean, orderly and in a safe condition
- assists new personnel as needed
- assists lead, cooks, manager and supervisor as needed
- assists with special events when needed
- compliance with the SDZWA and Health Departments uniform standards
- maintains a passing grade on the County of San Diego Department of Environmental Health Food Handlers exams
- maintains a passing grade on the Environmental Health Department tests
- adheres to all SDZWA and department policies and practices
- performs related duties and responsibilities as required
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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