Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $8.00
Work Schedule
Standard Hours
Day Shifts
Benefits
competitive rate
Performance bonus
Paid vacation
Sick Time
Personal time off
Uniforms Provided
Job Description
Laredo Country Club is a premier private club located in Laredo, Texas, dedicated to providing a family-oriented social setting centered on exceptional sports, dining, social, and recreational experiences. As the leading country club in South Texas, it fosters a warm and friendly atmosphere for both members and staff, positioning itself as a family's second home. The club's mission is to empower its staff and enhance the club experience by fostering a positive work environment, delivering quality amenities, and maintaining excellence in service. With a focus on community, connection, and top-tier hospitality, Laredo Country Club aims to create memorable experiences for all who visit.
Within this distinguished establishment, the Food Server role at Paloma Restaurant offers a unique opportunity to engage with members and guests in a fine dining environment. Paloma is the newest dining destination at the club and is well known for its polished, fast-paced yet inviting atmosphere. As a Food Server, you will go beyond merely taking orders; you will act as a storyteller and guide, helping to elevate the dining experience through genuine hospitality. This role involves greeting guests warmly, learning their names and preferences, and personalizing every interaction, thus embodying the club's mission of promoting excellent dining and social experiences.
The server is expected to master the full menu, including beverages and an extensive wine list, demonstrating strong knowledge and confidence in their recommendations. They will execute service with precision, coordinating seamlessly with kitchen and service teams to ensure timing and flow of courses meet the highest standards. Servers maintain their sections in a polished, efficient, and organized manner, consistently offering an elevated and seamless experience. The role requires the ability to anticipate members' needs and adapt to a vibrant environment, all while upholding professionalism and genuine care. This position offers a competitive pay rate and the opportunity to earn performance bonuses, with additional benefits including paid vacation, sick and personal time off, and uniforms provided by the club. It is a highly dynamic role designed for individuals passionate about hospitality and dedicated to service excellence in a prestigious country club setting.
Within this distinguished establishment, the Food Server role at Paloma Restaurant offers a unique opportunity to engage with members and guests in a fine dining environment. Paloma is the newest dining destination at the club and is well known for its polished, fast-paced yet inviting atmosphere. As a Food Server, you will go beyond merely taking orders; you will act as a storyteller and guide, helping to elevate the dining experience through genuine hospitality. This role involves greeting guests warmly, learning their names and preferences, and personalizing every interaction, thus embodying the club's mission of promoting excellent dining and social experiences.
The server is expected to master the full menu, including beverages and an extensive wine list, demonstrating strong knowledge and confidence in their recommendations. They will execute service with precision, coordinating seamlessly with kitchen and service teams to ensure timing and flow of courses meet the highest standards. Servers maintain their sections in a polished, efficient, and organized manner, consistently offering an elevated and seamless experience. The role requires the ability to anticipate members' needs and adapt to a vibrant environment, all while upholding professionalism and genuine care. This position offers a competitive pay rate and the opportunity to earn performance bonuses, with additional benefits including paid vacation, sick and personal time off, and uniforms provided by the club. It is a highly dynamic role designed for individuals passionate about hospitality and dedicated to service excellence in a prestigious country club setting.
Job Requirements
- At least 2 years of restaurant or dining service experience
- Food Handler Safety Certification
- TABC Certification
- Must be of legal age to serve alcoholic beverages
- Ability to stand and walk for long periods
- Able to bend, stretch, climb stairs, and lift up to 50 pounds
- Comfortable working in warm, busy, and noisy environments
Job Qualifications
- At least 2 years of restaurant or dining service experience
- Menu, beverage, and wine knowledge
- Ability to anticipate needs and elevate the guest experience
- Food Handler Safety Certification
- TABC Certification
- Must be of legal age to serve alcoholic beverages
- Strong communication and interpersonal skills
Job Duties
- Greet and acknowledge members and guests with warmth
- Learn members' names and preferences to personalize service
- Ensure every interaction reflects professionalism and genuine care
- Be fully knowledgeable about the menu, beverage offerings, and wine list
- Explain dishes, answer questions, and make thoughtful recommendations
- Demonstrate strong wine and spirits knowledge
- Time the service of each course with confidence and accuracy
- Coordinate seamlessly with the kitchen and service team
- Maintain a polished, efficient, and organized section
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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