Food Server - Embassy Suites Hotel Santa Clara Silicon Valley

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $18.70
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Work Schedule

Flexible
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Benefits

Incredible travel perks
Employee Stock Purchase Program
Paid parental leave
Personalized caregiving support
Crisis concierge
Mental Health Resources
Generous Paid Time Off
health and welfare benefits

Job Description

Embassy Suites Hotel Santa Clara Silicon Valley is a distinguished establishment located in the heart of Silicon Valley, renowned for offering comfortable accommodations and exceptional hospitality to business and leisure travelers alike. As part of the Hilton portfolio, this hotel upholds the highest standards of service and quality, catering to guests who seek a seamless and enjoyable stay. The hotel features spacious suites, well-appointed amenities, and dedicated team members committed to creating memorable experiences for every guest. With a focus on warmth, professionalism, and guest satisfaction, the Embassy Suites Hotel provides an inviting and friendly atmosphere that makes every visitor feel valued and cared for during their stay.

The role of Food Server at Embassy Suites Hotel Santa Clara Silicon Valley is a vital position that directly contributes to the overall guest experience by delivering attentive and courteous food and beverage service. This role goes beyond simply serving meals; it embodies the spirit of hospitality by ensuring every guest feels welcomed and valued. As a Food Server, you will have the rewarding responsibility of brightening guests' days with your friendly demeanor and expert service, helping to create lasting positive impressions.

The position requires the ability to work a flexible schedule, including nights, weekends, and holidays, to meet the dynamic demands of the hospitality industry. Candidates should be proficient in English communication, both in person and over the phone, exhibiting professional phone etiquette to handle guest inquiries and requests effectively. Experience in upselling food and beverage items is also essential, as it enhances the guest experience while contributing to the hotel's revenue goals. A foundational knowledge of food and beverage service—including the understanding of wines, beers, spirits, cocktails, hot and non-alcoholic beverages, different cuisines, and proper dining etiquette—is highly advantageous.

In this role, attention to detail and efficiency are paramount. You will be expected to take orders accurately, input them into the point-of-sale system, and ensure swift delivery of food and drinks with care and professionalism. Maintaining the cleanliness and organization of the food service station is equally important to support smooth operations. Additionally, the Food Server must adhere to regulatory standards related to health, safety, sanitation, and alcohol awareness to guarantee a safe and compliant environment for both guests and team members.

At Hilton, the guiding principles of hospitality, integrity, leadership, teamwork, ownership, and a sense of urgency underpin every aspect of the work environment. As a Food Server, embracing these values will not only help you succeed in your role but also foster a supportive and inspiring workplace culture. Hilton also offers a comprehensive range of benefits to support team members’ well-being and career growth, including incredible travel perks, employee stock purchase opportunities, paid parental leave, personalized caregiving support, mental health resources, generous paid time off, and health and welfare benefits.

Joining the team at Embassy Suites Hotel Santa Clara Silicon Valley means becoming part of an award-winning workplace culture recognized globally for excellence. As a member of this team, you have the opportunity to contribute to the ongoing mission of filling the earth with the light and warmth of hospitality, delivering exceptional experiences to guests, and cultivating a rewarding career in the hospitality industry.

Job Requirements

  • Available to work a flexible schedule including nights, weekends, and holidays
  • Must meet the legal age requirement to serve alcohol in the state of employment
  • At least 1 year of server experience
  • Strong English communication skills with guests, both in person and over the phone, with professional phone etiquette
  • Experience upselling food and beverage offerings
  • Prior knowledge of food and beverage service is a plus
  • Must be a team player
  • Able to stand for long periods of time
  • Able to work evenings on weekends and holidays

Job Qualifications

  • At least 1 year of server experience
  • Strong English communication skills with guests, both in person and over the phone, with professional phone etiquette
  • Experience upselling food and beverage offerings to enhance the guest experience and drive sales
  • Prior knowledge of food and beverage service including wines, beers, spirits, cocktails, hot and non-alcoholic beverages, cuisines, and dining etiquette is a plus
  • Must be a team player
  • Able to stand for long periods of time
  • Able to work evenings on weekends and holidays

Job Duties

  • Delight our guests by bringing an upbeat and friendly attitude to all guest interactions and proactively looking for ways to make their meal experience special
  • Master the menu by learning the details of all menu items, promotions, and specials to help guests and answer their questions with confidence
  • Serve with efficiency and care by taking food and beverage orders, entering them into the point-of-sale system, and delivering completed orders promptly with attention to detail
  • Manage the food service station to ensure it is always fully stocked, clean, and organized
  • Comply with regulatory standards by maintaining health, safety, sanitation, and alcohol awareness regulations ensuring the highest standards of guest and team member well-being

Job Criteria

Experience

No experience required


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