Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $22.56 - $23.00
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Benefits

competitive pay
Paid training
supportive work environment
flexible scheduling
employee discount
safety programs
equal opportunity employment

Job Description

Sunny View Retirement Community is an established residential care facility dedicated to providing compassionate and high-quality living experiences for seniors. Located in a welcoming environment, Sunny View offers a range of services tailored to meet the needs of its residents, blending comfort with outstanding care. This community is part of the reputable Front Porch family of residential facilities, known for its commitment to excellence and resident satisfaction. Sunny View focuses on creating a warm, friendly atmosphere where residents can enjoy their daily lives with dignity and respect, surrounded by a supportive staff who prioritize well-being and engagement.

The role available at Sunny View is a part-time Server position working afternoon and evening shifts. This job is pivotal in ensuring that residents, their families, and staff receive exceptional dining service. The position is supervised by the Dining Room Manager and involves direct interaction with residents to provide a welcoming and pleasant dining atmosphere. Servers at Sunny View are expected to possess a friendly demeanor, attentiveness to guests' needs, and basic food knowledge, ensuring that each dining experience is enjoyable and comfortable.

The compensation range for this part-time Server role is between $22.56 and $23.00 per hour, which is competitive within the healthcare hospitality sector. As a Server, the successful candidate will be responsible for setting up dining areas, assisting guests with menu selections, serving meals and beverages promptly, and maintaining cleanliness in the dining room. A critical aspect of the job includes staying informed about menu items, communicating guests' special dietary or preference needs to kitchen staff, and helping during special events or to cover shifts as needed.

Safety and compliance are emphasized in this position, requiring adherence to all health codes, corporate policies, and safety standards including the use of safety equipment and participation in safety training. The Server will also contribute to the overall safety culture by identifying and reporting hazards and understanding emergency procedures. The job necessitates excellent communication skills and diligence to foster positive relationships with residents and coworkers.

This position requires credentialing in food handling, with preference given to candidates who hold a Food Handlers’ certification from the local health department. While some high school education is essential, higher education degrees such as a Bachelor’s are considered a plus but not mandatory. Experience in food service is beneficial though not obligatory, as on-the-job training will be provided. Candidates must be prepared to undergo routine pre-employment screenings including a physical exam, background check, and drug testing.

Working at Sunny View Retirement Community offers the chance to play a key role in improving the daily lives of seniors within a supportive and inclusive team environment. This role is ideally suited for individuals who thrive in service-oriented roles and are passionate about providing excellent care to the elderly. Front Porch supports diversity and equal employment opportunities, embracing candidates from all backgrounds in a respectful workplace.

Overall, the part-time Server position at Sunny View Retirement Community is an excellent opportunity for individuals seeking rewarding work in senior care dining services. The role promises meaningful interactions, a supportive community, and competitive pay, all vital in delivering superior resident satisfaction and care.

Job Requirements

  • Food handlers’ certification from local health department
  • some high school education
  • availability for part-time afternoon and evening shifts
  • ability to perform physical tasks related to food service
  • adherence to health codes and safety policies
  • successful completion of pre-employment physical, drug screen, and background check

Job Qualifications

  • Food handlers’ certification
  • some high school education
  • excellent interpersonal and communication skills
  • basic knowledge of food service
  • ability to work part-time afternoon and evening shifts
  • ability to follow safety and health regulations
  • willingness to attend training and mandatory meetings
  • ability to work cooperatively with team members

Job Duties

  • Serve food efficiently to residents and guests
  • provide quality customer service to residents, families, co-workers, and vendors
  • prepare tables with napkins, utensils, and condiments
  • stay updated on menu choices and communicate with kitchen staff
  • direct guests to tables and assist with menu selections
  • maintain proper dining experience by delivering items and replenishing utensils and drinks
  • perform basic cleaning tasks as directed
  • fill in for absent staff
  • assist with special events
  • greet guests warmly with appropriate greetings
  • follow cleanliness and health safety standards
  • perform duties safely and wear required safety equipment
  • report safety hazards or accidents
  • participate in safety programs
  • attend mandatory in-service meetings
  • comply with facility policies and procedures
  • understand and follow fire and disaster plans

Job Criteria

Experience

No experience required


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