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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $25.30 - $31.62
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Pension Plan
Paid vacation
Paid sick time
Paid holidays
Employee stock purchase plan
uniform provided
discounted hotel stays
Job Description
Hyatt Regency Waikiki is a premier hotel property boasting 1230 rooms, located just steps away from the stunning azure blue waters and soft sands of Waikiki Beach. This luxurious hotel is perfectly positioned directly across from the world-famous Duke Kahanamoku Statue and near the iconic Diamond Head Crater, placing guests in the heart of one of Hawaii's most celebrated destinations. Combining the spirit of Aloha with modern amenities, Hyatt Regency Waikiki provides a culturally rich and welcoming atmosphere that blends Hawaiian tradition with contemporary comfort. Guests enjoy personalized services, cultural activities, a swimming pool overlooking the Pacific Ocean, locally sourced... Show More
Job Requirements
- able to walk am and pm shifts including holidays and weekends
- able to lift push pull moderate weight
- comfortable being part of a fast-paced work environment
- eligible to work in the country
- must have good communication skills
- capable of standing and walking for extended periods
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in food service or hospitality helpful but not required
- strong communication and interpersonal skills
- ability to work in a team-oriented environment
- physical ability to handle lifting and moving moderate weight
- willingness to work flexible shifts including weekends and holidays
- positive attitude and customer service orientation
Job Duties
- assist the food server in delivering food and beverages to guests
- communicate effectively with guests and team members
- lift, push, and pull moderate weight related to food service
- maintain cleanliness and organization of service areas
- support a fast-paced environment with continual guest contact
- ensure guest satisfaction by providing timely and courteous service
- adhere to all food safety and hygiene standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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