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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $15.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
inclusive work environment
Job Description
Gaylord Hotels, part of Marriott International, is a renowned hospitality brand known for its impressive meeting spaces and exceptional guest experiences. Situated within a portfolio of reputable Marriott International brands, Gaylord Hotels stands out for delivering environments, services, and programming that foster meaningful connections and unforgettable experiences. The organization thrives on the dedication of its STAR associates, who bring creativity, entrepreneurial spirit, and heartfelt service to every interaction. This dynamic team environment offers individuals opportunities beyond the typical hotel experience, promoting career growth and development in a supportive and inclusive atmosphere. Marriott International is a global leader in hospitality, committed... Show More
Job Requirements
- high school diploma or GED equivalent
- no previous work experience required but preferred in a food and beverage setting
- ability to stand, sit, or walk for extended periods
- ability to lift, carry, push, pull, or place objects weighing up to 25 pounds independently and up to 50 pounds with assistance
- adherence to safety guidelines and company policies
- professional personal appearance and communication
- commitment to non-discrimination and fostering an inclusive workplace
Job Qualifications
- high school diploma or GED equivalent
- previous experience in a food and beverage environment preferred
- strong interpersonal and communication skills
- ability to work in a fast-paced environment
- attention to detail
- ability to perform physical tasks including lifting and moving objects up to 50 pounds with assistance
- teamwork and collaboration skills
Job Duties
- set tables for guests
- assist kitchen staff with food and beverage preparations
- clean work areas and maintain hygiene standards
- replenish supplies as needed
- verify menu information accurately
- ensure compliance with safety and company policies
- engage with guests in a professional and courteous manner
Job Criteria
Experience
No experience required
Job Location
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