Food Runner/Busser

Culinary Dropout is a vibrant and innovative restaurant brand that is part of Fox Restaurant Concepts, a well-established company known for its dynamic and diverse portfolio of unique dining experiences. Founded in 1998, Fox Restaurant Concepts has grown into a family of successful brands that prioritize exceptional food, memorable atmospheres, and outstanding hospitality. Culinary Dropout embodies this tradition by offering a high-energy, entertaining environment where passionate individuals thrive while delivering show-stopping food and phenomenal cocktails. Located in Orange, California, Culinary Dropout stands out as a place where team members are encouraged to grow professionally while enjoying a fun and supportive workplace culture. The establishment prides itself on creating a welcoming and lively atmosphere for both guests and staff, making it a sought-after employer in the hospitality industry.

The role of a Back Server at Culinary Dropout is an exciting opportunity for dynamic and customer-focused individuals wanting to join a reputable restaurant brand with excellent earning potential. This position offers a competitive wage starting at $16.90 per hour plus tips, reflecting the value Culinary Dropout places on hard work and expertise. Candidates applying for this role are invited to walk in for interviews during specific hours, emphasizing the company's approachable and direct hiring process.

Back Servers play a critical supportive role in the daily operations of the restaurant by ensuring that the front-of-house staff can provide seamless, high-quality service to guests. This position demands excellent communication skills, the ability to work efficiently under pressure, and a genuine passion for hospitality. Those who join Culinary Dropout as Back Servers are part of a team committed to creating memorable dining experiences through cleanliness, quick table turnarounds, and attentive service. The company also supports employee growth by offering flexible schedules, tuition reimbursement, and opportunities to advance within the Fox Restaurant Concepts family. Employees working 25 or more hours per week can enjoy comprehensive benefits including medical, dental, and vision coverage. Moreover, generous dining discounts at all Fox Restaurant Concepts locations, plus other affiliated restaurants like The Cheesecake Factory and North Italia, provide added value and incentives for team members.

This job is ideal for individuals who enjoy a fast-paced restaurant environment and possess a strong work ethic. It requires physical stamina as employees will stand for long periods and lift items weighing up to 25 pounds. The scheduling demands include availability to work weekends and some holidays, as well as flexibility to fill in as needed to maintain smooth operations. The Back Server role is essential for upholding the high standards of service that Culinary Dropout is known for, and it offers an excellent platform for those looking to build a career in the hospitality industry within a respected and growing company.