
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $6.80
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
flexible schedule
growth opportunities
team atmosphere
Tips
Employee Discounts
Training and Development
Job Description
Chili's is a well-established casual dining restaurant chain that was founded in Dallas, Texas in 1975. Known for its bold flavors and welcoming atmosphere, Chili’s has carved out a significant place in the casual dining industry by offering a diverse and flavorful menu featuring Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. The restaurant prides itself on its rich legacy of service, hospitality, and community involvement, making it a popular destination for guests seeking not only delicious food but also an exceptional dining experience. The company culture emphasizes teamwork, respect, and growth opportunities, fostering an environment where both guests and employees feel valued and appreciated.
As a Food Runner at Chili's, you will play a crucial role in delivering an outstanding dining experience by ensuring that food reaches the table promptly and that guests feel welcomed and cared for. The position is primarily focused on providing exceptional service by assisting servers and maintaining a clean and organized dining area. Enthusiasm for food, beverages, and customer interaction is essential, as is the ability to maintain a cheerful and personable demeanor that helps forge meaningful connections with guests and team members alike. This role is designed for individuals who are eager to jump-start their careers in hospitality, with opportunities for rapid advancement to server roles. Chili's offers a fast hiring process, flexible scheduling options including part-time and full-time positions, and a supportive team culture that values fun and professional growth. The pay rate starts at $6.80 per hour plus tips, reflecting the opportunity to enhance earnings through excellent service. Working at Chili's means being part of a dynamic, fast-paced environment where quick thinking and a positive attitude are rewarded, all while helping to create memorable dining experiences for guests from all walks of life.
As a Food Runner at Chili's, you will play a crucial role in delivering an outstanding dining experience by ensuring that food reaches the table promptly and that guests feel welcomed and cared for. The position is primarily focused on providing exceptional service by assisting servers and maintaining a clean and organized dining area. Enthusiasm for food, beverages, and customer interaction is essential, as is the ability to maintain a cheerful and personable demeanor that helps forge meaningful connections with guests and team members alike. This role is designed for individuals who are eager to jump-start their careers in hospitality, with opportunities for rapid advancement to server roles. Chili's offers a fast hiring process, flexible scheduling options including part-time and full-time positions, and a supportive team culture that values fun and professional growth. The pay rate starts at $6.80 per hour plus tips, reflecting the opportunity to enhance earnings through excellent service. Working at Chili's means being part of a dynamic, fast-paced environment where quick thinking and a positive attitude are rewarded, all while helping to create memorable dining experiences for guests from all walks of life.
Job Requirements
- Must be available to work some weekends, weekdays, and holidays as needed
- Ability to work in a fast-paced, high-volume environment
- Positive attitude and excellent communication skills
- Willingness to learn and grow within the team
- Ability to stand for long periods and carry food and beverages
- Basic understanding of food safety practices
Job Qualifications
- Great attitude and approach to guests and team members
- Thinks and acts quickly in a fast-paced, high-volume environment
- Provides a customized experience for every guest
- Prior experience a plus
Job Duties
- Provide hospitable and customized service to each of our guests
- Improve the guest experience by interacting, connecting, and ensuring needs are met
- Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, etc
- Partner with other team members to ensure guest satisfaction
- Must be available to work some weekends, weekdays, and holidays as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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