Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $10.00 - $25.00
Work Schedule
Flexible
Benefits
Employee Discounts
flexible schedules
Paid Time Off
Paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
Positive work environment
Job Description
Landry's, Inc. is a leading restaurant and hospitality company known for its commitment to delivering exceptional guest experiences. Established with a passion for excellence, Landry's operates a diverse portfolio of restaurants, hotels, and entertainment venues across the United States. The company prides itself on creating memorable moments for its guests through high-quality food, outstanding service, and unique dining atmospheres. Landry's fosters a culture of respect, inclusivity, and teamwork, making it a highly sought-after employer within the hospitality industry. Employees at Landry's are considered the company's greatest asset, and the organization is dedicated to providing unparalleled training, development programs, and opportunities for career growth.
The Food Runner position at Landry's is a vital role that contributes directly to the overall guest experience by ensuring food items are delivered promptly and accurately from the kitchen to the dining area. This role is perfect for individuals who thrive in a fast-paced, dynamic environment and have a passion for excellent food and customer service. As a Food Runner, you will be part of an amazing team that upholds the company's 2Be FAIR12 ideals - Be Friendly, Accommodating, Inclusive, and Respectful. This position offers flexible schedules, competitive pay ranging from USD $10.00 to USD $25.00 per hour, and the opportunity to earn tips, making it a rewarding career option for motivated individuals. The company also provides generous employee discounts across dining, retail, amusements, and hotels, reflecting its commitment to employee well-being. Additionally, the Food Runner role includes access to multiple benefit plans, paid time off or paid sick leave depending on location, and community volunteer opportunities through Landry's League. At Landry's, the work environment is positive and respectful, fostering diversity and inclusion, which helps employees feel valued and supported in their roles. Joining Landry's means more than just getting a job - it means becoming part of a winning team dedicated to exceeding guest expectations and promoting personal and professional advancement.
The Food Runner position at Landry's is a vital role that contributes directly to the overall guest experience by ensuring food items are delivered promptly and accurately from the kitchen to the dining area. This role is perfect for individuals who thrive in a fast-paced, dynamic environment and have a passion for excellent food and customer service. As a Food Runner, you will be part of an amazing team that upholds the company's 2Be FAIR12 ideals - Be Friendly, Accommodating, Inclusive, and Respectful. This position offers flexible schedules, competitive pay ranging from USD $10.00 to USD $25.00 per hour, and the opportunity to earn tips, making it a rewarding career option for motivated individuals. The company also provides generous employee discounts across dining, retail, amusements, and hotels, reflecting its commitment to employee well-being. Additionally, the Food Runner role includes access to multiple benefit plans, paid time off or paid sick leave depending on location, and community volunteer opportunities through Landry's League. At Landry's, the work environment is positive and respectful, fostering diversity and inclusion, which helps employees feel valued and supported in their roles. Joining Landry's means more than just getting a job - it means becoming part of a winning team dedicated to exceeding guest expectations and promoting personal and professional advancement.
Job Requirements
- High school diploma or equivalent
- Prior experience in food service preferred
- Ability to stand and walk for extended periods
- Ability to work flexible schedules including nights, weekends, and holidays
- Positive attitude and team player mindset
- Ability to handle fast-paced work environment
- Basic knowledge of food safety and hygiene
Job Qualifications
- Prior restaurant experience preferred
- Ability to work in a fast-paced environment
- Strong communication and teamwork skills
- Passion for food and customer service
- Commitment to the Be FAIR ideals: friendly, accommodating, inclusive, and respectful
- Ability to handle multiple tasks efficiently
Job Duties
- Deliver food orders promptly and accurately to guests
- Ensure food items meet quality and presentation standards before delivery
- Communicate effectively with kitchen staff and servers to coordinate orders
- Assist with clearing and resetting tables when necessary
- Maintain cleanliness and organization of the food running station
- Uphold company standards of customer service and hospitality
- Assist with any food-related guest requests or concerns
Job Criteria
Experience
No experience required
Job Location
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