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Food Runner (Upscale / Fine Dining)

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $5.00 - $7.50
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Work Schedule

Flexible
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Benefits

Unparalleled training
Employee Discounts
flexible schedules
multiple benefit plans
Paid Time Off
Opportunities for advancement
Community Volunteer Opportunities

Job Description

Landry's, Inc. is a renowned company that operates in the hospitality and entertainment industry, known for its extensive portfolio of restaurants, hotels, and amusement destinations. With a strong company culture that values employees as its greatest asset, Landry's emphasizes delivering exceptional guest experiences and fostering a positive work environment where diversity is appreciated. The company is committed to structured growth and career advancement programs, ensuring their team members are well-trained and supported throughout their careers. This approach has helped Landry's maintain a reputation for quality service and a welcoming atmosphere at every location.

The Food Runner position at Landry's is an exciting opportunity for individuals who want more than just a job; it is a chance to be part of a winning team that strives to exceed guests' expectations the moment they enter. As a Food Runner, your core responsibility is to support the dining team by efficiently delivering food orders to guests, ensuring accuracy and timeliness in every delivery. This role is integral to maintaining a smooth and delightful dining experience, bridging the kitchen and the guests while embodying the company’s commitment to guest satisfaction.

Working as a Food Runner at Landry's provides numerous benefits including unparalleled training programs designed to enhance your skills, flexible scheduling to fit your lifestyle, and generous employee discounts on dining, retail, amusements, and hotels. The company’s commitment to community involvement is evident through programs like Landry’s League volunteer opportunities, fostering a sense of purpose and connection beyond the workplace. Additionally, Landry's promotes a positive and respectful work environment where diversity is not only welcomed but valued.

This is a tipped position with an hourly wage ranging between $5.00 and $7.50 plus tips, making it an attractive opportunity for those looking to grow within the hospitality industry. Landry's encourages team players who embrace their "Be FAIR" ideals – being friendly, accommodating, inclusive, and respectful – and who have a passion for great food and fun. Prior restaurant experience is preferred but not mandatory, making this role accessible for individuals eager to enter the hospitality field in a fast-paced setting. If you are dedicated to providing excellent guest service and seek a career with advancement opportunities, the Food Runner role at Landry's could be the perfect fit for you.

Job Requirements

  • high school diploma or equivalent preferred
  • ability to work flexible schedules
  • excellent communication skills
  • physical ability to stand and walk for extended periods
  • must be at least 18 years old
  • able to work in fast-paced environment
  • reliable and punctual

Job Qualifications

  • aspire to be FAIR ideals: be friendly, accommodating, inclusive and respectful
  • team player with guest first attitude
  • prior restaurant experience preferred
  • passion for great food and great fun
  • comfortable working in fast-paced environment

Job Duties

  • deliver food orders promptly to guests
  • ensure food accuracy and quality on delivery
  • assist serving staff as needed
  • maintain cleanliness and organization in food run area
  • communicate effectively with kitchen and serving staff
  • uphold company standards for guest service
  • handle guest requests and concerns with professionalism

Job Criteria

Experience

Entry Level (1-2 years)


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