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Food Runner - Tuscany

Job Overview

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Employment Type

Part-time
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Compensation

Salary
Exact $60,000.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career development opportunities
flexible scheduling
Employee assistance program

Job Description

Tuscany is a distinguished dining establishment located within the vibrant Mohegan Sun resort in Uncasville, CT. Known for its upscale ambiance and exquisite cuisine, Tuscany offers guests a memorable fine dining experience that blends sophisticated flavors with impeccable service. The restaurant's commitment to quality and guest satisfaction has made it a premier destination for both local residents and visitors. Tuscany operates as part of the larger Mohegan Sun group, which is a renowned entertainment and hospitality complex featuring a casino, luxury accommodations, and a diverse array of dining options.

The Food Runner position at Tuscany is an exciting part-t... Show More

Job Requirements

  • previous experience as a food runner
  • relevant experience in a fine dining a la carte restaurant
  • experience in a fast paced, upscale, high volume environment
  • ability to effectively communicate with guests and co-workers in english
  • physical ability to stand, lift and bend for extended periods
  • ability to work various shifts and flexible hours

Job Qualifications

  • previous experience as a food runner setting up various work stations
  • relevant experience in a fine dining a la carte restaurant
  • experience in a fast paced, upscale, high volume environment
  • ability to effectively communicate with guests and co-workers in english
  • knowledge of spirits, beer, wine and non-alcoholic beverages

Job Duties

  • sets up stations, performs side work and other opening and closing procedures as directed by supervisor, which could include helping other employees in their assigned tasks
  • tenders all checks to cash, credit, comp, room charge or coupon for guests, when applicable
  • actively interacts with guest, sells, up-sells, orders food and beverage items
  • delivers the highest level of service to all guests according to bar americain service standards
  • keeps assigned section at optimal conditions regarding cleanliness, sanitation and organization
  • maintains all equipment including glassware, plate ware, flatware and beverage products

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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