
Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $27.25
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Paid holidays
Vacation leave
sick leave
medical health care
Paid Family Bonding Time
Adoption assistance
Discounted and complimentary rooms
free colleague meals
Job Description
Manchester Grand Hyatt San Diego is a premier hotel located on the waterfront in the heart of downtown San Diego. This iconic establishment boasts 1,628 guestrooms and an impressive 320,000 square feet of event space, all offering stunning views of the Pacific Ocean and the vibrant city skyline. Recognized as a AAA 4-Diamond Hotel and ranked in the Top 10 of all Meeting Hotels in the United States according to Cvent, the Manchester Grand Hyatt stands as a symbol of luxury, exceptional service, and memorable guest experiences. The hotel caters to a diverse clientele, including business travelers, tourists, and event attendees, maintaining a reputation for quality hospitality and attention to detail. As part of the global Hyatt brand, which is celebrated for its dedication to providing caring and attentive service, the Manchester Grand Hyatt San Diego offers colleagues an environment where high performance is met with outstanding rewards and opportunities for professional growth within the hospitality industry.
The role of Food Runner/Server Assistant at Manchester Grand Hyatt San Diego is vital to ensuring guests receive prompt and attentive service. This position focuses on assisting Food Servers by delivering food and beverages efficiently and courteously to guests. The role requires excellent communication skills and physical ability to lift, pull, and push moderate weights, reflecting the fast-paced nature of the environment. This job offers exciting challenges and rewarding experiences for individuals passionate about hospitality and driven by a desire to exceed guest expectations. Candidates for this role should be prepared for a dynamic work setting that emphasizes teamwork, speed, and a commitment to authentic hospitality. The hourly wage for this position is $27.25, reflecting the establishment's competitive compensation practices which consider individual experience and education. The schedule demands open availability for both AM and PM shifts, including weekends, accommodating the needs of a busy, guest-focused operation. The hotel additionally provides a comprehensive benefits package, which includes paid holidays, vacation and sick leave, medical healthcare after 30 days for full-time employees, paid family bonding time, adoption assistance, discounted and complimentary stays at Hyatt locations worldwide, and free colleague meals during shifts. The Manchester Grand Hyatt San Diego prioritizes diversity and inclusion, welcoming candidates from all backgrounds and committed to fair and equitable employment practices.
The role of Food Runner/Server Assistant at Manchester Grand Hyatt San Diego is vital to ensuring guests receive prompt and attentive service. This position focuses on assisting Food Servers by delivering food and beverages efficiently and courteously to guests. The role requires excellent communication skills and physical ability to lift, pull, and push moderate weights, reflecting the fast-paced nature of the environment. This job offers exciting challenges and rewarding experiences for individuals passionate about hospitality and driven by a desire to exceed guest expectations. Candidates for this role should be prepared for a dynamic work setting that emphasizes teamwork, speed, and a commitment to authentic hospitality. The hourly wage for this position is $27.25, reflecting the establishment's competitive compensation practices which consider individual experience and education. The schedule demands open availability for both AM and PM shifts, including weekends, accommodating the needs of a busy, guest-focused operation. The hotel additionally provides a comprehensive benefits package, which includes paid holidays, vacation and sick leave, medical healthcare after 30 days for full-time employees, paid family bonding time, adoption assistance, discounted and complimentary stays at Hyatt locations worldwide, and free colleague meals during shifts. The Manchester Grand Hyatt San Diego prioritizes diversity and inclusion, welcoming candidates from all backgrounds and committed to fair and equitable employment practices.
Job Requirements
- food and beverage experience
- excellent communication skills
- physical ability to lift, pull, and push moderate weights
- open availability for AM and PM shifts
- availability to work weekends
- willingness to work at least three shifts a week
- ability to work in a fast-paced setting
Job Qualifications
- food and beverage experience required
- strong desire to satisfy others in a fast-paced environment
- refined verbal and written communication skills
- commitment to exceeding guest expectations
- open availability
- ability to work at least three shifts a week including weekends
Job Duties
- assist the food server in serving guests
- communicate effectively with team members and guests
- deliver food and beverages promptly
- lift, pull, and push moderate weights safely
- maintain cleanliness and organization of service areas
- respond to guest needs in a timely manner
- support a fast-paced environment with professionalism
Job Criteria
Experience
No experience required
Job Location
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