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Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Hourly
Exact $18.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Competitive hourly pay
flexible scheduling
Positive team environment
opportunity for skill development
training provided
Work in scenic waterfront setting
seasonal employment
Job Description
Larchmont Yacht Club has been a cornerstone of waterfront life on Long Island Sound since its establishment in 1880. Located approximately 16 miles from New York City, this prestigious private club boasts a scenic harbor front campus that reflects its rich sailing heritage and vibrant community of members. Known for its commitment to exceptional hospitality and quality service, the Club offers more than just recreational activities; it is a place where members gather to enjoy an array of social and dining experiences throughout the year.
The dining experience at Larchmont Yacht Club is a crucial part of the overall membe... Show More
The dining experience at Larchmont Yacht Club is a crucial part of the overall membe... Show More
Job Requirements
- High school diploma or equivalent preferred
- ability to stand and walk for extended periods
- ability to lift, carry, push, or pull up to 50 pounds
- flexible schedule including days, evenings, weekends, and holidays
- previous experience in hospitality or food service helpful but not required
- good communication skills
- food handler certification or willingness to obtain if required
Job Qualifications
- Friendly and professional communication skills
- strong attention to detail and organization
- ability to work efficiently in a fast-paced environment
- positive attitude and willingness to support team members
- ability to follow service procedures and safety guidelines
- food handler certification or willingness to obtain if required
Job Duties
- Deliver food from the kitchen to dining tables promptly and accurately
- confirm each dish matches the correct order before leaving the kitchen
- communicate clearly with servers and kitchen staff to ensure smooth service timing
- assist servers with delivering multiple plates during busy service periods
- help clear tables and remove dishes during service
- reset tables with clean glassware, silverware, and linens
- assist with maintaining water service and bread service when needed
- support the dining room team in preparing for the next seating
- maintain cleanliness and organization of kitchen expo and service stations
- keep service areas stocked with supplies including napkins, linens, and glassware
- ensure food leaving the kitchen maintains proper presentation and cleanliness
- attend pre-service meetings and daily service briefings
- assist with preparation and breakdown of dining areas and special events
- support banquet and event service when needed
- maintain a positive and professional attitude while working as part of a team
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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